It is estimated to grow at a CAGR of 12.7% from 2022 to 2028.

The company says the buildout is the final step to commercialization for its plant-based seafood.

The vegan canned tuna is reportedly 100% plant-derived and has the same appearance, texture and flavor of fish-based canned tuna.

Five new products have been added to the company's New-Meat portfolio, including Redefine Tenderloin and Redefine Striploin premium cuts as well, as an entirely new category of Pulled Meat (beef, lamb and pork).

The products use natural spices such as fennel seeds, caraway seeds, cardamom and nutmeg, and a smokey scent is added using oak smoke.

Hot dog lovers are finally getting a plant-based version of the iconic Chicago-style dog. Greenleaf Foods, SPC, owner of plant-based brand Field Roast, has announced a partnership with Portillo’s.

Brazilian-founded food-tech brand Future Farm is continuing its launch into the U.S., most recently exhibiting at the 2022 Natural Products Expo West conference in Anaheim, California.

The Japanese-based manufacturer of plant-based meat alternative products is offering two products in six Tokyo Central stores and four Marukai stores throughout Southern California and the Bay Area.

Rolling out at stores nationwide this month, the plant-based jerky is the first product from the two companies’ joint venture.