Food and Beverage Manufacturing Top Stories

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Freshie Organic Tequila Seltzer launched in 2021 in Illinois with a single flavor — lime—and is now launching new flavors and an eight-can variety package with two of each new flavor.

The reported first-to-market product aims to fuse the love of wine and cannabis.

The new Fiero Habenero Tequila is said to be it the spiciest tequila on the market. It also has a unique distilling process, with Hotaling &Co.’s distilling partner, Casa Don Roberto.

While it may not be possible to secure every device in a control or sensor/actuator network, other precautions can make OT networks safer from attack.

The Hard Rock 10% ABV Grab ’n’ Go Cocktails are available for order now.

Charleston Coffee Roasters has created a new Aquarium Blend coffee inspired by the South Carolina Aquarium and celebrating its sponsorship of the Nutritional Care Program at the aquarium.

When a food manufacturer is looking to upgrade or expand its cooking line—be it with an industrial oven, steamer, kettle or other piece of cooking equipment—the latest technology and equipment can affect efficiency, sustainability and the bottom line.

Lance Collins announced the launch of Casa Azul, a ready-to-drink spirit soda with ingredients that include tequila distilled in Jalisco, Mexico and agave nectar.

The all-natural peanut butter, free from added sugar and palm oil, is now available in the U.S.