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082522 StegVision.jpg

New Anti-Counterfeit & Consumer Engagement Technology

August 29, 2022

Talon International's StegVision functions off an app designed to help businesses and consumers combat counterfeit products across all industries and create powerful engagement(s) with consumers.


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Nestlé launches new Youth Entrepreneurship Platform

August 29, 2022

YEP brings together all Nestlé's existing innovation initiatives and programs in one place.


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FDA Posts New FAQs for the FSMA Lab Accreditation for Analyses of Foods Final Rule

August 29, 2022

The LAAF final rule establishes a laboratory accreditation program for the testing of food in certain circumstances.


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Nuts & Bolts

Specialty Food Market Research Reveals Tracking, Forecasting

August 29, 2022

Read up on the state of the specialty food market in this installment of Nuts & Bolts.


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Recalls

D.F. Stauffer Biscuit Co., Inc. Issues a Voluntary Recall on Market Pantry White Fudge Animal Cookies

August 25, 2022

The recall was initiated when metal (wire) was found inside a portion of the cookies.


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CannFusion juice shots

Hemp-Derived THC Beverages

August 22, 2022

CANNFUSION offers cold squeezed fruit juice shots blended with hemp-derived cannabinoids to deliver nourishment for body, mind and soul—the names of each of the juice blends they offer. 


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Instinct Pet Food Announces Plans for LEED-Certified Production Facility

August 19, 2022

The $100 million first phase of the Center of Excellence is expected to be complete by the end of 2023.



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Groundbreaking Underway at Synergy Flavors

August 19, 2022

Construction began on its savory innovation center in July and is expected to be completed December 2022.


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FSIS Issues Public Health Alert for Ground Beef Products

August 19, 2022

The alert is due to concerns that specific ground beef products may be adulterated with E. coli O157:H7.


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MotherBar organic CBD mints

Organic CBD Mints

August 19, 2022

New brand MotherBar officially launched its proprietary hemp-based CBD Moment mints, created to relax the body and mind while challenging our mindset and approach to stress.


Read More
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Events

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Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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