Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » Regulatory Watch

Regulatory Watch
Regulatory Watch RSS Feed RSS

Regulatory Watch

USDA proposes amending egg products inspection regulations

Amendment would require HACCP systems and Sanitation SOPs
February 14, 2018
Plants would also be required to meet other sanitation requirements consistent with meat and poultry regulations.
Read More
Regulatory Watch

FDA announces some FSMA regulations will have enforcement discretion

Enforcement discretion will apply to provisions in four rules
Casey Laughman
Casey Laughman
February 14, 2018
FDA has announced that it will exercise enforcement discretion for certain provisions of four FSMA rules.
Read More
novel foods
EU Regulations

EU releases new regulations on 'novel foods'

The goal is to make it easier to introduce new foods to European consumers.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 3, 2018
The EU (European Union) has changed its regulations for “novel foods” in an effort to make it easier to introduce new foods into the European market.
Read More
Employee safety

OSHA fines poultry plant for amputation hazards, other violations

Koch Foods of Gainesville LLC faces $208,977 of proposed penalties.
Crystal-Lindell
Crystal Lindell
January 29, 2018
OSHA cited Koch Foods of Gainesville LLC with a repeat violation for exposing employees to amputation hazards by failing to provide machine guarding.
Read More
Regulatory Watch

FDA issues guidance for refused inspections

Guidance explains how FDA interprets refusals of entry for inspection
Casey Laughman
Casey Laughman
January 12, 2018
Rule applies to foreign food facilities and foreign governments.
Read More
Regulatory Watch

Organic Livestock and Poultry Practices rule delayed

Rule pushed back until May
Casey Laughman
Casey Laughman
January 12, 2018
Delay is to solicit further comments.
Read More
Regulatory Watch

Fresh mango from Vietnam allowed for importation

APHIS sets guidelines for mango importation
Casey Laughman
Casey Laughman
January 12, 2018
Fruit can be imported if it's free of pests.
Read More
FDA Logo

FDA announces ‘enforcement discretion’ for specific FSMA regulations

Although FDA has temporarily relaxed some specific rules, processors are not necessarily off the hook, and may want to contact their food safety consultants.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 8, 2018
The FDA intends to exercise enforcement discretion for certain provisions in four of the FSMA rules until it can work out issues presented in feedback from several entities or stakeholders, especially farms, packing facilities and importers.
Read More
Regulatory Watch

FDA issues guidance for co-manufacturing supply chains

Guidance sets standards for managing supply chains in co-manufacturing environments
December 15, 2017
Raw materials and other ingredients under supply-chain-applied.
Read More
Regulatory Watch

FSIS issues updated instructions for verifying food safety systems

Instructions help ensure compliance with 9 CFR 310.22
Casey Laughman
Casey Laughman
December 15, 2017
Topics include HACCP, sanitation SOP verification and hazard analysis.
Read More
Previous 1 2 … 14 15 16 17 18 19 20 21 22 … 30 31 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • AI-enhanced technology in CIP operations
    Sponsored byEcolab

    Using AI to unlock new value from your CIP processes

Popular Stories

CJ Schwans pizza plant

FOOD ENGINEERING Names 2026 Plant of the Year

food manufacturing

AI, Sustainability and Health: Top Food Industry Trends in 2026

Boars Head logo

Boar’s Head Reopens Plant Connected to Listeria Outbreak

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing