Articles by Jeremy Gerrard

USDA’s Animal and Plant Health Inspection Service (APHIS) continues to prepare for the potential return of highly pathogenic avian influenza.

A weekly menu consisting primarily of frozen foods meets the 2010 Dietary Guidelines for Americans.

FDA determined the petition did not provide evidence GE foods differed in a meaningful way.

The company announced Thursday it will close plants in Jefferson, WI and Chicago in a decision that will affect 880 employees.

 AquAdvantage Salmon is an Atlantic salmon that reaches market size more quickly than non-GE farm-raised Atlantic salmon.

Operations are currently on a limited basis as the company seeks to confirm that new procedures, facility enhancements and employee training are effective.

The proposed rule pertains to foods such as yogurt, sauerkraut, pickles, cheese, green olives, vinegar, and FDA regulated beers.

The company will separate into Conagra Brands, Inc. and Lamb Weston.

The hefty price tag is a testament to Constellation’s faith in Ballast Point’s potential growth.

Leaders from five state departments of agriculture and 26 US agribusinesses are traveling to sub-Saharan Africa this week.