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Home » Authors » Jeremy Gerrard

Jeremy Gerrard

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Articles

ARTICLES

Indonesian ready-to-eat food market set to increase

Jeremy Gerrard
July 29, 2014

With economic growth, an increasing working class population and lifestyle changes, the Indonesian ready-to-eat food market is projected to rapidly expand throughout the next five years, according to a report from TechSci Research.


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MISAF awards scholarships to university students across the US

Jeremy Gerrard
July 29, 2014

The Meat Industry Suppliers Alliance Foundation (MISAF) awarded seven $10,000 scholarships to college students in the US, the most in foundation history.


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TECH FLASH

Kansas State University breaks ground on Bulk Solids Innovation Center

The facility will be used to study and develop the understanding of bulk solids materials handling
Jeremy Gerrard
July 29, 2014

With bulk solids accounting for 80 percent of the items transported throughout the world, the new center will be the first of its kind in North America.


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TECH FLASH

OSI apologizes for food safety scandal and promises action in Shanghai

Chinese food and drug administration officials shut down Husi Food Co., Ltd. after reports the company sold expired meat
Jeremy Gerrard
July 29, 2014

Chinese media outlet Dragon TV aired undercover footage of employees at the Shanghai facility casually placing meat that fell on the ground back into company supplies.


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TECH FLASH

The latest food packaging trends

Chris Cornyn, president of DINE marketing, discusses the ways consumers are driving innovations in the packaging industry
Jeremy Gerrard
July 29, 2014

Experts say consumers are now the chief packaging officer, demanding packaging fulfill their personal needs.


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TECH FLASH

ARC: WMS market driven by omni-channel requirements

The ARC Advisory Group says the global market for warehouse management systems (WMSs) is driven by macroeconomic growth, demand for add-on modules and the omni-channel retail paradigm shift
Jeremy Gerrard
July 29, 2014

In Europe, ARC says warehouse management systems suppliers are optimistic about growth prospects


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TECH FLASH

Food waste, a growing concern for consumers

With approximately 1.3 billion tons of food wasted each year, FutureFood 2050 seeks end to food waste
Jeremy Gerrard
July 29, 2014

Experts share their innovative solutions to the world’s food waste crisis.


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TECH FLASH

Study examines natural antimicrobials’ effectiveness on Listeria

The AMI foundation studied antimicrobial ingredients and post-lethality interventions available for use on natural and organic RTE products
Jeremy Gerrard
July 29, 2014

Researchers concluded a combined approach decreases and suspends the recovery of Lm populations.


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TECH FLASH

High levels of Roundup in soybeans

A new study from Norwegian researchers demonstrated high levels of glyphosate in GM-soy
Jeremy Gerrard
July 29, 2014

Researchers tested GE-soy, conventional soy and organic soy to determine their nutrient and element compositional differences, as well as the presence of residues of herbicides and pesticides.


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TECH FLASH

Automation center addresses Michigan’s needs

The center in southeast Michigan offers affordable product lifecycle management (PLM) technologies training to local business leaders, employees, students and individuals
Jeremy Gerrard
July 29, 2014

Automation Alley partners with Tata Technologies to offer classes.


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View All Articles by Jeremy Gerrard
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