Items Tagged with 'Cargill'

The AI-powered robot uses advanced sensors and real-time data collection to detect equipment and safety risks, helping keep operations running smoothly while protecting the people behind them.

Together, the companies aim to deepen supply chain resilience, support positive outcomes for farming communities by helping them implement regenerative practices, and unlock new opportunities for advancing sustainable agriculture at scale.

This effort also supports Cargill’s climate goals, which include a 10% reduction in operational emissions by this year.

One of the first automated solutions to be implemented at the plant will be CarVe, Cargill’s patent-pending computer vision technology.

Once operational, the 284,000-sq.-ft. plant will produce cocoa-free chocolate, nut-free spreads and bean-free coffee, and it will have the capacity to make 10,000 metric tons of cocoa-free chocolate annually.

Production from the Nashville facility will support Smithfield's existing portfolio of dry sausage brands including Margherita, Carando and Armour.

Cargill’s Digital, Technology and Data organization will be the initial primary occupant of the Atlanta hub.

Production from the Nashville facility will support Smithfield's existing portfolio of dry sausage brands, adding dry sausage production capacity of 50 million pounds per year.

Cargill is investing in ENOUGH’s most recent (Series C) growth funding campaign and has signed a commercial agreement to use and market its fermented protein.

The company’s Infinity Meat Solutions subsidiaries have sold two meat processing facilities in North Kingstown, R.I., and Camp Hill, Pa., to Cargill.