Product can be left behind in containers, lost during transfers, damaged in handling or discarded due to inventory expiration or poor stock rotation. Over time, these incremental losses add up, especially when working with viscous or high-value liquid ingredients.
The companies aim to create specialized sealing technology for Hyrdact’s water-hydraulic process valves for us in the brewing and liquid processing industry.
Take the temperature of a moving fluid inside a pipe without inserting a temperature probe, and get an accurate measurement through the external pipe temperature? You’ve got to be kidding. Is this some kind of a joke?