liquid processing - Page 1 | Food Engineering

4 Ways to Reduce Product Loss in Fluid Ingredient Processing

September 28, 2026

Product can be left behind in containers, lost during transfers, damaged in handling or discarded due to inventory expiration or poor stock rotation. Over time, these incremental losses add up, especially when working with viscous or high-value liquid ingredients.

Global Drain Technologies 6000 Plus Series FoodSafe Slot Drain

Water/Wastewater

FoodSafe Drains Highlights 6000 Plus Series Slot Drain

May 19, 2025

The wide, smooth channel of the 6000 Plus Series FoodSafe Slot Drain facilitates drainage of liquids and solids.

Mergers/Acquisitions

OC Flavors Acquires Novotaste

February 22, 2023

Novotaste is a Canadian-based provider of natural and organic flavor solutions.

Hydract Partners with Freudenberg Creating Water-Hydraulic Process Valves

September 21, 2022

The companies aim to create specialized sealing technology for Hyrdact’s water-hydraulic process valves for us in the brewing and liquid processing industry.

Engingeering R&D

Get the temperature in a pipe without drilling a hole

No need to insert a thermocouple or RTD probe inside a pipe; this noninvasive technology simply straps/clamps onto the pipe in about five seconds

Wayne Labs

December 14, 2021

Take the temperature of a moving fluid inside a pipe without inserting a temperature probe, and get an accurate measurement through the external pipe temperature? You’ve got to be kidding. Is this some kind of a joke?