Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Latest headlines

PEOPLE & INDUSTRY NEWS

People and industry news

February 11, 2015

AdvancePierre Foods has agreed to acquire the wholesale and manufacturing operations of Landshire, Inc.

Mars Drinks partnered with Peet’s Coffee & Tea to add the company’s beverages to the Mars portfolio.

The Hershey Company will acquire KRAVE Pure Foods, Inc.

Lundberg Family Farms appointed Lynn Conyers as Canadian sales manager.

AR Packaging acquired the European tobacco, chocolate confectionery and consumer apparel packaging operations of MeadWestvaco Corporation.

Asahi/America, Inc. named Daniel S. Anderson as president and CEO.

Flowers Foods announced the retirement of Michael Beaty, formerly executive vice president of supply chain.

Post Holdings will acquire MOM Brands in a $1.51 billion deal.

Reading Bakery Systems appointed Jim Warren as vice-president of exact mixing.

The ICL Food Specialties business unit has entered into a share purchase agreement to acquire Prolactal GmbH and its subsidiary Rovita GmbH.

Industrial Magnetics, Inc. promoted Brian Hater to regional manager for the Great Lakes.

Columbia/Okura LLC announced an alliance with Fischbein Americas.

Norgren is now part of a new division of long-time parent company IMI plc. All of IMI’s fluid power businesses will be brought into a single division called IMI Precision Engineering.

The Krystal Company appointed Carl Jakaitis as CFO.

Performance Food Group, Inc. named Dave Flitman as president and CEO.

McDonald’s Corporation named Steve Easterbrook as president and CEO.

Bacardi Limited appointed Paolo Perego as president of its European region.

Sipp Eco Beverage Co. hired Josh Rosinsky as vice president of sales.

Boxwood Capital Partners, LLC acquired sweetFrog Enterprises, LLC.

The Darling Ingredients Inc. bakery foods group has acquired Custom Blenders for $18.75 million.

The J.M. Smucker Company will acquire Big Heart Pet Brands in a cash and stock transaction valued at $5.8 billion.

Diamond Foods, Inc.has acquired a 51 percent stake of Yellow Chips.

The American National Standards Institute elected Kevan Lawlor, president and CEO of global public health organization NSF International, as chair of its board of directors.

Valerie Oswalt was named president of US sales at Mondelez International.

Snyder’s Lance, Inc. introduced a new snack foods division known as Clearview Foods.

KEYWORDS: food and beverage manufacturing food processing industry

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    Manufacturing News
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • AI-enhanced technology in CIP operations
    Sponsored byEcolab

    Using AI to unlock new value from your CIP processes

Popular Stories

Proper Beverage Co Facility Rendering

Food Plant Openings and Expansions December 2025

Carbonated soda poured into a glass

Coca-Cola to Lay Off 75 Corporate Employees

Pecorino Romano cheese

The Ambriola Company Recalls Pecorino Romano Products Over Listeria Risk

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • People and Industry News

    See More
  • People and industry news

    See More
  • People and Industry News

    See More

Related Products

See More Products
  • The 10 Principles of Food Industry Sustainability

  • GlobalData_logo_blue_header.png

    Trends and Opportunities in the US Packaging Industry...

  • statical.jpg

    Statistical Process Control for the Food Industry: A Guide for Practitioners and Managers

See More Products
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing