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Home » USDA

Articles Tagged with ''USDA''

USDA announces $17.6 million in funding for organic agriculture innovation

Jeremy Gerrard
December 11, 2015

The grants are being funded through the Organic Agriculture Research and Extension Initiative (OREI).


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USDA announces early release of commodity tables for agricultural projections to 2025

Jeremy Gerrard
December 10, 2015

The early-release tables will be in MS Excel format and posted to the Office of the Chief Economist's (OCE) website.


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USDA releases new catfish inspection program

Jeremy Gerrard
November 30, 2015

USDA’s Food Safety and Inspection Service program fulfills requirement of the 2014 Farm Bill.


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US agricultural exports to China on the rise

Jeremy Gerrard
November 23, 2015

US agriculture and related exports to China totaled $25.9 billion in fiscal 2015, comprising approximately 16 percent of all US agricultural exports.


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USDA leads Sub-Saharan Africa trade mission to expand food export opportunities

Jeremy Gerrard
November 17, 2015

Leaders from five state departments of agriculture and 26 US agribusinesses are traveling to sub-Saharan Africa this week.


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USDA releases guide to help food processors control allergens, other hazards

Jeremy Gerrard
November 16, 2015

FSIS released new guidelines to assist meat, poultry and processed egg product producers.


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Undercover video documents operations at Minnesota pork processor

Jeremy Gerrard
November 12, 2015

An animal rights group turned over its undercover video footage to USDA.


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APHIS awards avian influenza vaccine contracts to two companies

Jeremy Gerrard
October 16, 2015

USDA’s Animal and Plant Inspection Service (APHIS) announced this week it awarded contracts to two companies to manufacture doses of avian influenza vaccine.


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Livestock reporting law reauthorized

October 15, 2015

President Obama has signed a measure reauthorizing the Livestock Mandatory Reporting law, which requires meat packers to report to USDA the prices they pay for cattle, hogs and lambs.


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TECH FLASH

USDA, EPA set first national food waste reduction goals

The government bodies call for a 50 percent reduction in waste by 2030.
Jeremy Gerrard
September 29, 2015

 Food loss in the US accounts for approximately 31 percent of the overall food supply available to retailers and consumers. 


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