Articles Tagged with ''sugar''

Regulatory Watch

Final guidance issued for added sugars

August 15, 2019

FDA has issued a final guidance to provide clarity on the labeling of added sugars for single-ingredient packages or containers of pure honey, maple syrup and other single ingredient sugars and syrups as a result of a requirement contained in the Agriculture Improvement Act of 2018 (Pub. L. 115-334), known as the Farm Bill.

Innovation

DouxMatok, Südzucker announce sugar reduction technology partnership

Companies aim to reduce sugar in products without affecting taste

Casey Laughman

July 31, 2018

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Südzucker, Europe's leading sugar company, has partnered with DouxMatok to reduce sugar content in food products without affecting taste.

conveying sugar from discharger to hopper

Dry Processing

Improved sugar rebagging helps company find sweet success

Bulk bag weigh batch system helps Welcome Food Ingredients improve operating efficiency

Casey Laughman

April 22, 2018

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Welcome Food Ingredients, Ltd. required a more efficient system to re-bag granular sugar used to manufacture its sauces, pastes, dressings and dips for food industry customers.

PepsiCo

Pepsi understands that the future of food is sweeter with less sugar

As the beverage company announces plans to decrease sugar in its products, other companies should follow

Crystal Lindell

October 20, 2016

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Admitting you have a problem is the first step in solving it. So Pepsi saying publically that it knows there’s too much sugar in many of its drinks is a big deal

PepsiCo

PepsiCo pledges to use less sugar, reduce environmental impact by 2025

Company announces plans to release healthier products, reduce greenhouse gas emissions, improve water efficiency.

Crystal Lindell

October 20, 2016

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PepsiCo, Inc. has announced an ambitious global sustainability agenda, with goals ranging from reducing the amount of sugar in its products, to helping women and girls around the world.

KIND to publish added sugar content on all its brands

Move comes two years before FDA deadline.

Crystal Lindell

August 16, 2016

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KIND Healthy Snacks now publishing added sugar contents on its products.

Consumersâ€™ added sugar concerns reshape sweetener market

Consumers’ added sugar concerns reshape sweetener market

Jeremy Gerrard

January 4, 2016

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A growing number of consumers are voicing concern over the amount of sugar and sweeteners in their food.

KIND to reduce added sugar in products

Jeremy Gerrard

November 11, 2015

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Natural food company KIND announced it is reducing added sugar across its original Fruit & Nut bar portfolio.

5 reasons sugar is added to food

August 21, 2015

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Sugar plays may roles when it comes to functional properties in food. So just what are these reasons you may ask?

New York considers salt warnings while San Francisco tackles soda ads

TECH FLASH

A tale of two labels: New York, San Francisco get tough on health

Health officials in New York propose including a warning label on menu items with too much sodium, while San Francisco get closer to requiring warnings on sugar-sweetened beverage ads.

Jeremy Gerrard

June 15, 2015

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The San Francisco Board of supervisors voted last week on a trio of measures.

Trying to meet increasingly tough municipal surcharge requirements for wastewater? Take a tour of cost-efficient treatment solutions specifically for food and beverage processing facilities.

As more consumers look to purchase food and beverage online, food and beverage processors need to understand the opportunities and challenges ecommerce brings and best practices from others who have successfully incorporated ecommerce into their go-to-market strategy.

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Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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Articles Tagged with ''sugar''

Final guidance issued for added sugars

DouxMatok, Südzucker announce sugar reduction technology partnership

Improved sugar rebagging helps company find sweet success

Pepsi understands that the future of food is sweeter with less sugar

PepsiCo pledges to use less sugar, reduce environmental impact by 2025

KIND to publish added sugar content on all its brands

Consumers’ added sugar concerns reshape sweetener market

KIND to reduce added sugar in products

5 reasons sugar is added to food

A tale of two labels: New York, San Francisco get tough on health

Food Engineering

2019 November