Designed for large-scale yet intimate blending of free-flowing solids in a full suite of laboratory, pilot and production sizes, Model DCB-75 heats and dries product with efficiency as it is being blended.
Model MX-5-S316L is designed to achieve total uniformity in 2 to 3 minutes, regardless of disparities in the bulk density, particle size, flow characteristics or ratio of batch ingredients down to one part per million.
Designed for increased shear, Model CDA-25 features dry-running Double FlexiLip seals on both agitator shafts suitable for vacuum operation up to 29.5" Hg and includes a portable mixing vessel with heating/cooling jacket.
New design allows operators to safely empty bags of powder through a bar grating while a contiguous vibrating tray assembly catches foreign debris and off-spec ingredients.
These mixers allow powders and granules to be gently blended by two rectangular planetary blades that rotate on their own axes while orbiting the mixing zone on a common axis.
Developing successful mixing processes for cannabis-infused food and beverage manufacturing relies on several factors. Moreover, manufacturers of mixing equipment note one process in particular is especially important to consider: shear.