Articles Tagged with ''investments''

Grillo’s Pickles is investing $54 million to construct and outfit a 155,000-sq.-ft. food manufacturing facility and will employ up to 150 people.

The investment is part of Valio’s plans to move production gradually from the plant in Vantaa, Finland, to Joensuu, Finland, during 2025-2027.

The facility plans to produce 130 million pounds of sausage, processing 500,000 sows each year.

The investment will increase efficiency at 30 of the company’s U.S. manufacturing facilities.

Over the past five years, Anheuser-Busch has invested nearly $2 billion in its 100 facilities across the country to enhance operations, advance technology and meet evolving consumer demand.

In operational terms, the cooperation mainly involves a sales partnership in specifically defined countries and regions.

The expansion includes enhancements to the bakery facility, which are aimed at improving product consistency, efficiency and baking excellence.

Chomps is also planning a new, 300,000-sq.-ft. manufacturing facility in Mexico, Mo., which is slated to open this year.

The facility will serve as a hub to distribute products to customers and communities throughout Georgia’s Cherokee, Fannin, Gilmer, Pickens, Towns and Union counties.

The investment includes upgrades to critical manufacturing equipment to maximize efficiency in the brewing process.