Articles Tagged with ''energy efficiency''

Renovating a facility to increase its capacity, energy use and water consumption doesn’t sound like it would earn Food Engineering’s 2022 Sustainable Project of the Year, but that’s exactly what Kerry’s coatings and seasonings facility in Rome, Georgia, has done.

A commitment to the environment or “going green” has become an integral element of doing business around the world, and that includes the food business—from growing and husbandry through food handling to processing and distribution, including at grocery stores.

JBT Corporation's Energy Recovery System integrates with new and existing JBT Steam Water Spray retort systems.

Milchwerk Crailsheim dairy needed to improve the overall cheesemaking process and reduce energy costs.

The FP605, an easy to install and configure industrial fan and pump drive, is to reduce energy use, including centrifugal compressors, fans, pumps and process control in industries such as material handling, food and beverage, and more. 

The smart vertical farm will support local and major grocery chains.

For locating facilities, operators look for geographical areas with an employable workforce and adequate logistics.

Steam generators are known for their efficiency and saving energy, and retorts have been notorious users of steam. What have retorts done lately to save energy?