Articles Tagged with ''distribution center''

The facility will support Simply Good Foods’ expanding supply chain and distribution operations.

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

The expansion doubles Hain’s U.S. network capacity and minimizes the distance it takes to deliver products by an anticipated 66% annually.

The 311,000-sq.-ft. facility focuses on serving temperature-controlled food and beverage producers.

Located in Fairview, Pa., the warehouse will serve as one of five Nelson-Jameson distribution centers across the country.

This new facility serves as a central hub for production, packaging and shipping of Sabatino's truffle products, including oils, condiments, honey, seasonings, spreads and instant meals.

The expanded facility includes the addition of a new single-serve aseptic juice production line and a 104,000-sq.-ft. distribution center.

The Jerome facility is the company’s fifth U.S. distribution center, built to support its year-over-year growth and strategic reach across the country.

The Twin Falls, Idaho operations will be relocated to the Jerome location.

Ware Malcomb’s Oak Brook, Ill., office is providing architecture, interior design and branding services for the 530,474-sq.-ft. build-to-suit project.