Articles Tagged with ''plant closings''

The indefinite closing of the company's Jarratt, Va., facility coincides with the company's decision to discontinue liverwurst after multiple related illnesses were linked to the product produced there.

The company says it is investing in its manufacturing sites, leveraging its network of leading co-manufacturing partners, and closing inefficient sites and shifting production to more modern and effective plants.

The company plans to close its Sheboygan County plant, financial details were not released.

A former staple of FOOD ENGINEERING is getting updated as an eNewsletter.

Production from the pork processing plant will be transferred to its Tar Heel, N.C. facility.

Lowered sales forecasts led to the closure of some chicken processing facilities, but the company is compensating by making investments elsewhere.