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Home » Topics » Food and Beverage Manufacturing Top Stories

Food and Beverage Manufacturing Top Stories
Food and Beverage Manufacturing Top Stories RSS Feed RSS

VAI’s S2K Mobile and order entry solution
Field Reports

Bakery supply company streamlines with ERP solution

Inter-County Bakery Supply modernized and automated its processes with an ERP solution from Vormittag Associates Inc. (VAI)
Sharon Spielman
Sharon Spielman
January 26, 2021

When Inter-County Bakery Supply, a family-owned bakery supply distributor in Deer Park, N.Y., needed to modernize its process and automate its capabilities, they decided an ERP solution from VAI that would offer the most bang for their buck.


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Better Juice Cofounders Blachinsky and Yarom
Juice processing

Better Juice, GEA team up to make OJ sugar-reduction invention available globally

Better Juice’s process is now ready for prime time
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 25, 2021

Better Juice, Ltd., the sugar-reduction food-tech start-up, has announced a collaboration with GEA Group AG, Germany in a push to scale up and expand Better Juice's global footprint. This move comes as part of the company's commitment to transform the global juice industry through advancing its technology for reducing all sugars in orange and other juices.


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Food Engineering Podcast Q&A

Podcast: AI and robotics in pet food processing

How pet food processors are adapting AI, robotics and automation strategy
Casey Laughman
Casey Laughman
January 8, 2021
Processors are exploring ways to integrate AI, robotics and automation throughout the process—from the time ingredients come in the door until the time finished product is loaded on a truck.
Read More
EverGrain Ingredients takes spent/saved brewers’ barley and turns it into wholesome and nutritious protein and fiber products
Innovation and sustainability

Creating healthful products from spent brewers' barley

This new company takes saved barley grain from brewing and creates nutritious protein and fiber ingredient products
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 7, 2021

It used to be that spent brewers' grain was often fed directly to the animals. But, now there's an in-between.


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virtual training

Pandemic requires new employee training methods

Some new training methods are here to stay
Casey Laughman
Casey Laughman
January 7, 2021
As the COVID-19 pandemic has continued to disrupt operations across the food and beverage industry, processors find themselves balancing a number of training challenges.
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Blockchain-based supply chain management systems
Blockchain

Using blockchain to track transparently

Blockchain technology can create trust within a competitive environment, enabling collaboration and connection
Sharon Spielman
Sharon Spielman
January 5, 2021
Global supply chains can be challenging to track and trace as paper trails can be difficult to follow, and they do not offer transparency.
Read More
COVID-19

COVID-19 has provided automation suppliers with the expertise to help food processors survive the pandemic

Processors are taking a second look at robotics and analytics to fill in the gaps when key employees take time due to coronavirus
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 4, 2021

It took a pandemic for us to take seriously something we take for granted: We all rely on one another. 


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Biron Tea's rotary batch MX-3-SS mini mixer
Field Reports

Biron Teas brings batch mixing in house

Mini mixer from Munson Machinery allowed Georgia-based tea company to expand and help other tea purveyors.
Sharon Spielman
Sharon Spielman
December 23, 2020

Mixing teas requires gentle handling at each phase. Find out how this mini mixer helps Biron Teas expand its business.


Read More
KETOS Shield Fabric
Engineering R&D

Real-time water quality metrics help beverage processors guard their most important resource

Whether it's "mountain spring water" or tap water, it's the most important ingredient in your beverage—so keep its quality consistent in real time
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 22, 2020
Whether you obtain your incoming water from your local municipality, the nearby river or a natural mountain spring—or a mix of these sources—consistent taste and quality of water is your most important ingredient as a brewer or bottle packer.
Read More
cleaning and sanitation

Choosing the right cleaning tools

Identify needs to ensure right cleaning and sanitizing equipment, materials choice
Richard F. Stier
December 21, 2020

Cleaning and sanitation are far more than just chemicals used for cleaning.


Read More
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Refrigerated & Frozen Foods’ State of the Cold Chain

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On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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