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Home » Topics » Supplier News

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Heineken uses event-driven architecture to ensure beer never runs dry
Connected Enterprises

How an international brewer has insight over worldwide operations

Heineken’s journey to real-time global connectivity with event-driven integration means your beer will be waiting for you after work
Chris Wolski, vice president, Solace
Chris Wolski
June 10, 2022

Heineken adopts an even-driven software strategy to make sure orders are filled on time.


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reusing minimally treated wastewater for floor washing
Water Reuse

Overcoming barriers to water reuse in food and beverage

Processors need to consider not only their water use impact on the environment but also local and regional water utilities
About Orianna Bretschger, CEO and founder of Aquacycl
Orianna Bretschger
June 9, 2022

All major corporations have water stewardship goals and programs to maintain a healthy watershed in the areas they operate within.


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Plant-based foods use legumes as a key protein ingredient
Processing Technology

How to optimize drying and evaporation technologies for high-value plant-based proteins

Fine-tuning is critical to achieving a cost-efficient operation
Gregory See Hoye
Gregory See Hoye
June 9, 2022

Identifying and integrating the most optimum drying processes for producing the desired end products is critical to achieving a cost-efficient operation with minimized capital investment.


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All-electric scissor lifts available for rent, such as the JLG AE1932 DaVinci models, can work in temperatures as low as 1°F without any performance issues.
Maintenance Equipment

The benefits of all-electric equipment for planned plant shutdowns

Hydraulic equipment in food facilities can be problematic due to leaks
Austin Caskey
June 2, 2022

All-electric maintenance equipment has no hydraulic fluid to leak


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GettyImages-1318116805 Credit xavierarnau rsz.jpg

Supply chain disruptions giving the food and beverage industry food for thought

Frederic Van Roie
May 31, 2022

How the industry can avoid future supply chain disruptions through digital transformation.


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Wash down equipment food processing

Four tips to avoid product contamination while maintaining equipment longevity

Laura Studwell Omron Automation
Laura Studwell
May 27, 2022

Food and beverage product contamination can happen in a couple of ways. Organisms in the product itself can be spread by equipment that hasn’t been cleaned properly, while employees can also transfer germs to product. For this reason, it’s essential for processing to occur in a wash-down environment.


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Tomra Food Kete 16 robotic packing machine for punnets and clamshells

Tomra Food introduces robotic packing machine for punnets and clamshells

May 19, 2022

Keye16 automates the process of placing punnets and clamshells into cases, trays, boxes and crates.


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CRB Horizons.jpg

CRB report finds humanization of pet food driving new capacity for manufacturers

Data-driven Horizons report reveals critical challenges as manufacturers meet rising—and discerning—consumer demand
May 17, 2022

While many industries struggle with economic and market challenges, a new report from CRB finds that pet food manufacturers are racing to add capacity to meet consumer demand for high-quality products, driven by “the humanization of pet food.” 


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cheese packaging reclosable Fresh-Lock click lock

Fresh-Lock introduces Click 'N Lock for cheese packaging

May 12, 2022

Reclosablity in cheese packaging is essential to help ensure product quality is maintained for multiple uses.


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John Galyen, president of Danfoss North America (left) will retire this summer
People News

Danfoss North America President John Galyen to retire this summer

Danfoss VP Sales America Rick Sporrer will assume the role on July 1st following transition period
May 11, 2022

John Galyen, president of Danfoss North America (left) will retire this summer. Rick Sporrer (right), VP sales America for Danfoss Power Solutions, will Galyen.


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