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The new product is a result of the company's recently filed patent for 3D-bioprinting technology which allows high levels of marbling control within a consolidated structure.

Construction began on its savory innovation center in July and is expected to be completed December 2022.

The protein comes only from shrimp.

JIFCO specializes in CNC machining services.

With the growing importance of digestive and immune health, muscle development, as well as high productivity of animals, plant-based alternative proteins are attracting attention of livestock owners across North America.

FaBLINE is a new food-grade flexible hose from Aflex designed to allow food and beverage plants to maximize production line profitability.

New series provides single-machine in-line inspection and quality control through a broad array of combinable technologies.

R.S. Hanline reduced cook time to 3½ minutes, 90 percent less time than conventional atmospheric continuous-process cookers.

Duravant announced the appointment of Petros Diamantides to the position of chief operating officer – emerging markets.

Designed for food processors seeking a safer, more energy-efficient means to convey product with less spillage, breakage or downtime due to necessary cleaning and maintenance, the company offers 8" diameter tubular drag conveyors that provide these advantages with essentially double the volumes of 6" units.