Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » Automation

Automation
Automation RSS Feed RSS

TECH FLASH

Preventing and addressing food contamination in rice processing

Bühler Food Safety Initiative Team discusses food safety in rice processing
June 25, 2014

As the food industry manages a balancing act for greater capacity, efficiency and profitability, food safety always weighs in at the forefront.


Read More
TECH FLASH

Survey reveals upswing in automation industry

A recent survey reveals positive results for the industry in 2014
Jeremy Gerrard
June 25, 2014

CSIA says the automation industry could grow between 5 percent and 15 percent in the coming months.


Read More
TECH FLASH

New service reduces automation costs

An advanced project execution approach can cut total automation costs by up to 30 percent
Jeremy Gerrard
June 25, 2014

Known as LEAP, the new project services combines Honeywell proprietary hardware and software, virtualization and cloud engineering.


Read More
TECH FLASH

Remote monitoring system provides needed oversight for egg company

The system allows greater functionality by providing smartphone monitoring and control
June 25, 2014

With its automated feed mill operating 14-16 hours a day, Schipper Facilities Manager Dan Berghorst says additional oversight equipment was necessary.


Read More
TECH FLASH

Program encourages children to pursue engineering careers

ABB launches STEM exhibit in Raleigh to embrace science and engineering.
Jeremy Gerrard
June 11, 2014

Children’s hands-on engineering learning experience opens at museum after $1 million grant from ABB.


Read More
Food Automation & Manufacturing Conference 2014

Integrating leading edge-automation with operational excellence

Shane O'Halloran
June 4, 2014
Food and beverage companies are facing an increasingly competitive environment that demands familiarity with leading-edge automation and processing and packaging solutions.


Read More
TECH FLASH

Sercos announces new board of directors

Six new members elected to the board, Bürger named chairman
Jeremy Gerrard
May 28, 2014

Organization selects new members at its Hannover Fair meeting.


Read More
TECH FLASH

Machine vision and the automated warehouse

Highly automated warehouses can increase efficiencies with technologies underpinned by machine vision systems
Shane O'Halloran
May 28, 2014

Lower prices and improved capabilities have made vision systems a viable economic choice for many warehouse and distribution centers.


Read More
TECH FLASH

Rockwell Automation expands PartnerNetwork Program

Program welcomes approximately 12 new companies
Jeremy Gerrard
May 28, 2014

Company says new additions will help solve manufacturing and automation challenges.


Read More
Field Reports

DIY: Automating a donut line

Mel-O-Cream Donuts designed a simple yet robust automated packaging and labeling line to replace a manual system.
May 6, 2014
Founded in 1932 as a retail shop in Springfield, IL, Mel-O-Cream International manufactures bakery products, primarily for wholesale distribution to supermarkets and bakeries.


Read More
Previous 1 2 … 50 51 52 53 54 55 56 57 58 … 77 78 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

  • Stainless steel conveyor system transferring cut food pieces—likely pasta or fries—through an enclosed industrial processing line using a flexible hose and screw conveyor in a manufacturing facility.
    Sponsored byHapman

    What’s Slowing Down Your Bulk Material Handling Process?

Popular Stories

Kraft Heinz PA HQ

Kraft Heinz Reorganizes Global Operating Structure

Nature's Bakery to shutter Hazelwood, MO plant

Nature's Bakery Closes Missouri Plant

Bauducco FL grand opening

Bauducco Opens Wafer Production Facility in Florida

Promo for the 2026 Plant of the Year: CJ Shwan

Events

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

June 30 FE Webinar: Introducing Industrial Metaverse for Consumer Packaged Goods


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing