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Home » Topics » Case Studies & Field Reports

Case Studies & Field Reports
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Vibratory sifting improves brownie throughput

October 1, 2011
Brownie baker upgrades its homebrew screener to keep up with increasing orders.
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Making in-flight pasta entrées bellissimo!

September 1, 2011
Pasta-maker uses a carefully tuned, continuous cooking/cooling process to produce perfect pasta every time.
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Pass the herbs, hold the metal flakes

September 1, 2011
Growing herb and spice processor increases quality with automated metal detection system that doesn’t eat up space.
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Robots speed delivery of fresh baked goods

July 1, 2011
Night time is the right time for automated DC technology.
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OEE keeps coffee process perking

July 1, 2011
Italian processor uses measurement and analysis to fine-tune production performance.
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Optimizing walnut moisture content is a win-win-win

June 1, 2011
(Clockwise, starting at top left): Walnuts arrive in trucks; walnuts are then placed in drying bins; Opto 22 SNAP PAC brains and I/O bring in sensor data and control drying
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Metal detector for discerning cheeses

April 1, 2011
Finding metal shards in cheese is one thing, but to do it in the presence of RFID tags is a real challenge. 
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PCs can stand the heat and stay in the kitchen

April 1, 2011
Plant dishes out food to airline passengers and environmental abuse to panel PCs. 
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ASRS minimizes energy usage, improves efficiency

March 1, 2011
Switching from manual cold storage warehousing to an automated storage and retrieval system improves inventory accuracy.
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Produce supplier gains efficiency with MES/weighing system

January 1, 2011
System provides traceability data to help meet government regs and measures operator performance.
Read More
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