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To say COVID-19 has changed the landscape of the food industry would be an understatement. As organizations of all sizes navigate either increased demand or dramatic decline, business leaders are doing their best to maintain normalcy and plan quicker than ever before. While changes seem to be taking place daily, one thing that remains the same is the importance of managing and supporting your people through compassion, compliance and accountability

A new COVID-19 poster and video from federal safety authorities provide helpful tips for workers who wear masks.

Mondelēz Global recalled some RITZ Cheese Cracker Sandwiches Family Size cartons because they mistakenly contain the peanut butter version.

GSK Consumer Healthcare recalled five lots of Benefiber supplements that may have green plastic pieces or shavings from the caps in the fiber powder.

Ocean Spray Cranberries Inc. recalled one lot of canned cranberry juice drinks that may contain sulfites, a preservative that can give some people an allergy-like reaction.

As food and beverage processors navigate the COVID-19 pandemic, their major concerns are turning toward personal safety and the current economy. Clear Seas Research, a BNP Media company, has been surveying food and beverage processors over the last couple weeks to gauge their major concerns during the pandemic. Here’s a look at some of the findings.

Homestead Creamery Inc. recalled ½-pound unsalted butter that might be contaminated with listeria.

As the coronavirus continues to spread, more food processing facilities have had to close their doors.