The research found that the freshness of produce – specifically strawberries, romaine lettuce and packaged salad mixes – varied significantly from store to store as well as within each individual store.
June 10, 2019
Zest Labs, San Jose, Calif., released the results of new research study measuring and comparing the shelf life (or freshness) of produce sold at major grocery chain stores across the United States.
Kroger recalled store-brand bags of frozen berries from its chain of grocery stores because the FDA found the hepatitis A virus in a blackberry sample.
Tyson Foods recalled about 190,000 pounds of frozen chicken fritters after three complaints from schools about hard plastic in the patties, the USDA says.
Production engineers have two competing priorities throughout the year. One is to support the maintenance engineering department, and the other is to integrate new products into the plant and packaging line. This kind of segmented planning can be very confusing and often puts production engineers in a bind. How can they organize these competing tasks to achieve a more effective workflow?
Protein and oil are designed for use by formulators
June 3, 2019
Victory Hemp Foods has announced two new proprietary hemp ingredients for use in a broad range of product applications: V-70 Hemp Protein and Victory ONE Hemp Heart Oil.
Release of 2018 sustainability report shows a strengthened commitment to environmental sustainability with certification of 35 of its facilities as zero solid waste
With the release of its 2018 Sustainability Report, Smithfield Foods announced the company’s commitment to reduce overall solid waste sent to landfills 75% by 2025. This includes certifying at least 35 of its U.S. facilities, or three-quarters of its domestic facilities, as zero-waste-to-landfill by 2025.
ADM Milling and ALDI expanded a recall of all-purpose flour packaged for the grocery store because state health officials who tested a bag found an E. coli strain linked to an outbreak in multiple states.