From seed production to farming to food processing, agriculture technology (AgTech) is fast becoming an answer to growing global food shortages. The city of Atlanta has decided to get an early start on finding solutions to future food shortages.

Agricultural cooperative Land O'Lakes, Inc. announced the organization of a new business unit, SUSTAIN.

USDA announced the availability of $4.7 million in grants for food safety education, training and technical assistance projects.

Almond Board of California announced new efforts designed to make the almond industry even more efficient and sustainable.

The company intends to achieve this goal through the use of a unique program targeted across its seed and crop protection operations.

 The statute would criminalize undercover surveillance and investigations that document animal welfare, worker safety and food safety violations at agricultural production facilities. 

As part of the company’s commitment to sustainability, Monsanto announced it has adopted an operational greenhouse gas emissions intensity goal of reducing its emissions from crop protection operations by 22 percent by 2020.