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Home » Keywords: » farms

Items Tagged with 'farms'

ARTICLES

Novus Foods Logo
Mergers & Acquisitions

Lakeview Farms and noosa yoghurt Merge to Create Novus Foods

February 26, 2025

The merger, which was first announced on Nov. 12, 2024, was finalized following the receipt of all necessary regulatory approvals and customary closing conditions.


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Quantum Dot Film
Research and Development

Quantum Dot Film Claims to Accelerate Plant, Agricultural Crop Growth

March 21, 2023

Developed films can speed up plants and crops growth because this film emits more red light under the sun light.


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An entire grocery aisle stocked with products.

Georgia Center of Innovation: Supporting Businesses of Any Size

January 30, 2023

Chris Chammoun, the Director of Agricultural Technology (AgTech) at the Center of Innovation joins Derrick Teal, editor-in-chief in discussing how Georgia’s Center of Innovation feeds the world, creates a home in retail for grandma’s recipes, dissects and explains the state’s agricultural industry, and much more.


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Ayo Peach yogurt

Almond farmer adds value with Ayo Yogurt brand

Meet Matt Billings, almond farmer, father and founder of Ayo Yogurt
Sharon Spielman
Sharon Spielman
June 15, 2021

The week of Father's Day is the perfect time to meet Matt Billings, farmer, father and founder of Ayo Yogurt. Billings has spent his life growing up on his family’s farm in California’s San Joaquin Valley and brings a passion for innovation, healthy living and sustainability to his role as founder of Ayo Almond Yogurt.


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farmworkers
COVID-19 Coverage

USDOL responds to COVID-19 pandemic with grant funding

During economic disruption due to the coronavirus, funds will help support those critical to maintaining food supply
Sharon Spielman
Sharon Spielman
April 14, 2020

The U.S. Department of Labor has announced the availability of up to $91.8 million in grant funding to support the economic stability of farmworkers through the National Farmworker Jobs Program (NFJP), overseen by the department’s Employment and Training Administration (ETA).


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FDA Logo

Routine inspections for states with CAP funds may begin January 1

Sharon Spielman
Sharon Spielman
December 9, 2019

The FDA is clarifying that states receiving competition A/B funding as part of the State Produce Implementation Cooperative Agreement Program (CAP) may begin routine inspections as early as January 1, 2020. 


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Sequester could cause billions of dollars in losses for meat producers

USDA creates Foundation for Food and Agricultural Research

Jeremy Gerrard
Jeremy Gerrard
July 24, 2014

USDA said Wednesday all 15 members on the newly created Foundation for Food and Agricultural Research’s (FFAR) Board of Directors have been selected.


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Sequester could cause billions of dollars in losses for meat producers

Farm Bill supports clean plant network

Jeremy Gerrard
Jeremy Gerrard
July 21, 2014

Agriculture Secretary Tom Vilsack has allocated $5 million under the 2014 Farm Bill to support 19 National Clean Plant Network projects.


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ireland cows
TECH FLASH

Ireland poised for growth in dairy production, value-added ingredients

When European milk price quotas come to an end next year, the Irish dairy industry expects a business boom
Joyce Fassl, Editor in Chief
Joyce Fassl
May 28, 2014

Dairy processors focus on growth, continuous improvement and sustainability.


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Senate agriculture committee approves farm bill

Senate passes Farm Bill, sends it to White House

The version that passed the Senate ends direct payments and cuts $8.5 billion from the Supplemental Nutrition Assistance Program.
February 4, 2014

The version that passed the Senate cuts $8.5 billion from the Supplemental Nutrition Assistance Program.


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More Articles Tagged with 'farms'
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June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 10, 2025

Smarter Innovation With Practical AI: How to Stay Agile in Uncertain Times

Regulatory updates, supply chain shifts and evolving consumer demands keep the food and beverage industry in a state of constant change.

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