Articles Tagged with ''E. coli''

I n any manufacturing operation, attempting to adjust the process to correct for a defective component or ingredient can be nothing but frustrating when the supplier hasn’t done its job to provide a defect-free product.

Fresh foods and sterile processes are mutually exclusive, but technical advances are putting the best of both worlds within reach.

Consumer media have triggered a storm of unscientific reporting about a product that has caused no harm.

Much more can be done if there is adequate funding