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Home » testing

Articles Tagged with ''testing''

Manufacturing News

GRAS is crass: conflicts of interest abound

Manufacturers have added around 1,000 additives to the GRAS list without informing FDA.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
September 11, 2013

 GRAS ingredients are exempt from FDA’s food additives rules. 


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Preventing economically motivated adulteration

Unfortunately, people and pets sometimes get hurt by consuming contaminated food and beverage products passed off as the real things.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
September 11, 2013

Producers should set up an action plan, and be sure to verify all ingredients and food products before use. 


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Technology Sourcebook

Tabletop tester

September 10, 2013

 Designed to evaluate food texture, the Shimadzu EZ-SX compact tabletop tester has a load cell capacity that ranges from 1 to 500 N. 


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Global food safety testing market expected to grow

A new report says the market will grow at a CAGR of 7.2 percent by 2018.
Shane O'Halloran
August 9, 2013
A new report says the market will grow at a CAGR of 7.2 percent by 2018.
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TECH FLASH

UK committee says horse meat contamination likely fraud; food testing facility decline a concern

A new report blames elements of the food industry seeking to make a profit despite traceability requirements for last year’s scandal.
Shane O'Halloran
July 30, 2013

The UK’s Environment, Food and Rural Affairs Committee also calls for increased authenticity testing for meat.


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Manufacturing News

USDA hasn’t fully implemented 2008 Farm Bill

While the new bill is making its way through Congress, USDA hasn’t fully implemented the 2008 version.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
July 3, 2013

FSIS has yet to implement a new inspection program. 


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Food safety testing market to be worth over $14 billion by 2018

The market was worth over $9 million in 2012.
Shane O'Halloran
June 26, 2013
The market was worth over $9 million in 2012.
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Manufacturing News

Food Fraud: You purchased what?

Is your burger really 100 percent beef? Is your virgin olive oil really virgin? Only your analytical instrumentation knows for sure.
June 7, 2013
As a result of the recent UK horsemeat scandal, consumers and processors are very much aware they may not be getting what they paid for.


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Technology Sourcebook

Salmonella detection system

May 16, 2013

Able to detect foodborne Salmonella, the DuPont BAX system has been certified as Performance Tested method #081201 by the AOAC Research Institute.


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DEHP ok in small amounts

However, a small segment of consumers could be at risk.
Shane O'Halloran
May 9, 2013
However, a small segment of consumers could be at risk.
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