Articles Tagged with ''ready-to-eat''

While Listeria remains a consistent threat in the ready-to-eat (RTE) space, experience and recall data indicate that upgraded drainage can reduce key risk vectors and provide better tools for staff and management to identify and control hazards.

Conagra plans to begin construction later this year to increase its chicken production capacity.

This line brings together the nutrient-rich benefits of superfruits with 10 grams of plant-based protein per bowl.

Nate’s Fine Foods, supplier of pre-cooked fettucine, linguine and farfalle (bowtie) pasta, recalled certain lots after a linguine sample collected and tested by FreshRealm, Inc. tested positive for listeria.  

The joint solution combines Chef's AI focus and flexibility with Proseal's tray sealing machines and packaging solutions to provide food manufacturers with an end-to-end solution for their meal assembly and packaging needs.

A European manufacturer of ready-to-eat meals tapped Lyco Manufacturing to increase production of its staple product — mashed potatoes — while preserving the cook integrity and offering flexibility to prepare other food products.

Goya has mobilized its resources to distribute meals and pantry staples — including rice, beans, canned goods and ready-to-eat meals — to local shelters and relief organizations.

To date, Hormel Foods has donated food products totaling more than 550,000 pounds, including ready-to-eat and shelf-stable products.

The brand has long been synonymous with queso – every year shoppers purchase 125 million pounds of Velveeta loaf to make the cheesy dip.

The company says the acquisition will expand food production in the U.S.