Articles Tagged with ''packaging design''

Premixed cocktails were the fastest-growing category for spirits in 2021, according to the Distilled Spirits Council of the U.S. Helping to spur that surge in popularity is Cardinal Spirits.

The company has announced a line of six non-alcoholic spirits and aperitifs in the U.S. based on the flora and botanicals flavors of the region it was founded.

Nicolas Rivollet, VP of marketing, Penn Color, recently spoke to Cannabis Products about the importance of on-shelf differentiation, the advantages of PET, and the company’s one-pellet masterbatch solution.

For the first time in nearly a decade – Frute Brute Monster Cereal is back.

Stoli Group has released a limited-edition bottle of Stoli Vodka to benefit Ukraine.

Frozen Greek yogurt brand Yasso has redesigned its packaging to feature an upgraded design with a more prominent and distinct logo.

Recent packaging trends have us flashing back but also looking forward in new ways.

Mondi, maker of packaging and paper, and French Les Crudettes, LSDH Group’s Vegetable Division, were recognized as Gold winner at this year’s Packaging Innovation Awards by Dow for using recyclable FunctionalBarrier paper manufactured by Mondi to protect ready-to-eat salads.

Celebrating the central role of women and girls, the Hershey's brand is highlighting the "SHE" at the center of the iconic milk chocolate bar as part of Women's History Month celebrations in March. This new Hershey's bar is a colorful reminder to celebrate the impact that SHE makes.

To make it easier to get its taffies out of the packaging, Cheeba Chews developed a proprietary “swabbing station” that coats each blister with a food-grade glazing agent.