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Home » research and development

Articles Tagged with ''research and development''

Heineken Global Research and Development Center
Research & Development

Heineken Opens Global R&D Center in Netherlands

June 11, 2025

The center is home to cross-disciplinary collaboration between Heineken’s international R&D teams, universities and suppliers, driving improvements in sustainable brewing and fermentation science.


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Mars logo_900x550.jpg
Funding/Investments

Mars Invests $70 million in New Jersey Site

April 2, 2024

The investment will support a research and development innovation studio, as well as manufacturing efficiencies and advancements in food safety at Mars’ Hackettstown, N.J. manufacturing facility.


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Nestlé Health Science Logo
Awards

Nestlé Health Science Announces Startup Challenge Winners

February 8, 2024

The winners will receive mentorship, strategy guidance and technical support along with a one-year membership on the Friedman School's Food & Nutrition Innovation Council.


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UCI Study
Research & Development

UC Irvine-led Researchers Explore Farm-free Food

November 9, 2023

The UCI-led team of scientists assess the potential for widescale synthetic production of dietary fats through chemical and biological processes.


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Cronometer Team Photo
Funding/Investments

Canadian Food Innovation Network Awards 8 Canadian Foodtech Projects

October 24, 2023

The Innovation Booster funding will help bring personalized nutrition innovations to market.


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Various Egglife Food wrap products
PODCAST

Small Business Creativity Meets High-Powered Innovation at Egglife Foods

David Kroll, Egglife Foods CEO, speaks with Samantha about the latest trends in the gluten-free/allergen-free industry and gives a full-profile of company’s high-protein egg-based tortilla products.
1649016106350.jpeg
Samantha Russo
October 6, 2023

David Kroll, Egglife Foods CEO, speaks with Samantha about the latest trends in the gluten-free/allergen-free industry and gives a full-profile of company’s high-protein egg-based tortilla products.


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Heirloom Coffee Roasters
Company News

Heirloom Coffee Launches Regenerative Coffee Research Lab

July 20, 2023

The lab will be used for the research and development of regenerative coffee with 100% electric roasters.


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Bunting meTRON-07 metal detector and accompanying DCM conveyor
Company News

Bunting-Newton Donates Equipment to Purdue University

July 14, 2023

The donation is for the validation and testing of extruded high moisture meat analogs.


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Coperion ZSK 27 Extruder in Hybrid Version
Announcements

Coperion Donates Food Extruder to Purdue University

June 12, 2023

Coperion, a Hillenbrand operating company, manufactured and donated the extruder and will partner with Purdue to give customers access to a food-grade pilot lab and the university's food scientists.


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Two people shaking hands.
Research & Development

The Head, Heart and Guts Approach to Innovation

The author Robyn Bolton.
Robyn Bolton
June 2, 2023

Tips on pitching innovative ideas for when facts aren’t enough to sell your idea.


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Niagara Bottling Facility

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Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

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