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Home » artificial intelligence (AI)

Articles Tagged with ''artificial intelligence (AI)''

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Cybersecurity

Control AI Access in the OT Environment

Artificial intelligence is being applied in industrial controls, but manufacturers need to know where their data is processed and who has access to it.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
May 26, 2026

Ever notice how ChatGPT or CoPilot saves all your AI chats? While this can help solve future problems more quickly, private data accumulated from an OT system saved on the public internet is a disaster waiting to happen. Fortunately, in most cases AI is embedded in the process and data stays private and protected.


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TwinThread Perfect Batch
Software/Devices

TwinThread Debuts Perfect Batch Analytics Solution

March 23, 2026

Perfect Batch applies industrial AI to identify ideal batch profiles from historical data and actively recommend actions for increasing efficiency.


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From the editor
From the Editor

How Can Data Integration Support AI Adoption in CPG Manufacturing?

Data silos and poor data quality continue to impact AI adoption in CPG manufacturing, recent research from Veev shows, but continuing integration and unification is helping.
Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
March 2, 2026

AI is revolutionizing manufacturing with applications in predictive analytics and product development. Despite challenges like data silos and integration, progress is being made towards agentic AI. Discover how companies are adapting and what the future may hold.


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AI chip on a dark circuit board with glowing blue lines and orange bokeh.

The Data Dilemma: Why AI Fails for Mid-Sized Food Processors

Chao Yi_SAP
Chao Yi
February 23, 2026

It is critical for manufacturers such as food processors to recognize that while AI has the potential to become the "turbocharger" of operations, that transformation rarely happens by simply bolting on use cases.


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SymphonyAI logo
Software/Devices

SymphonyAI Debuts 8 Apps for Food and Beverage Manufacturing

February 2, 2026

These apps are engineered around high-speed lines, thermal variability, CIP/SIP complexity, micro-stoppages, drift conditions and robotics.


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food manufacturing

AI, Sustainability and Health: Top Food Industry Trends in 2026

Last year was an eventful year for the food manufacturing industry, and FOOD ENGINEERING expects many of the major themes to carry over into 2026.
Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
January 20, 2026

Last year was an eventful year for the food manufacturing industry, and FOOD ENGINEERING expects many of the major themes to carry over into 2026.


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Cross-Functional Approach
Manufacturing News

Taking a Cross-Functional Approach to Food Industry Trends

Alyse Thompson-Richards, Editor-in-Chief
Alyse Thompson-Richards
January 12, 2026

Bob Garrison, chief editor of Prepared Foods, Kelley Rodriguez, editor-in-chief of Refrigerated & Frozen Foods, and Alyse Thompson-Richards, editor-in-chief of FOOD ENGINEERING, discuss the biggest trends impacting the food industry in 2025 and beyond.


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production-line-in-the-food-factory
Regulatory Watch

IFT Outlines Top 5 Food Industry Trends for 2026

December 30, 2025

IFT’s Science and Policy Initiatives team shares scientific insight from and on behalf of the IFT community with various governing bodies and has weighed in on critical food topics, including ultra-processed foods, artificial food dyes, food traceability and safety.


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Agentic AI

Agentic AI: Should it Make Your Processing and Business Decisions?

In the AI world, the latest buzzword is “agentic AI,” which replaces — rather than augments — human decision making, but the data AI needs to make such a decision may not yet exist in many facilities.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
December 9, 2025

To make good decisions, people, automation and AI systems need quality data — but to let an AI agent make an autonomous decision without input from operators and key decision makers means a processor needs to have lots of accurate data based on real and known sensory inputs, which may not exist in many plants and enterprises.


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artificial intelligence
AI

FDA Expands Agentic AI Capabilities

December 3, 2025

The agency says agentic AI deployment will enable its staff to further advance the use of AI to assist with more complex tasks, such as meeting management, pre-market reviews, review validation, post-market surveillance, inspections and compliance and administrative functions.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

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    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

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    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

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Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

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Products

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