Articles Tagged with ''sustainability''

The company has partnered with Luiten Foods to bring its cell-cultured Wagyu Beef to more than 25 European countries by 2025 with sustainability and climate as main motivations.

Automation, Industry 4.0, IIoT, augmented reality and more are driving the market.

Consumers’ march toward alternative proteins continues, but there’s a caveat to making the switch.

The mono-material solution used contains renewably sourced polypropylene from the Bornewables portfolio of circular polyolefins.

SunDance USA says its paper pouch packaging is 100% recyclable, biodegradable and compostable.

Global food manufacturer Kerry is the winner of our 2022 Sustainable Plant of the Year award for its $125 million breadcrumbs and coatings plant expansion in Rome, Georgia. 

Norwegian-based Rimfrost selected SPX Flow, Inc., to supply a new processing plant installed onboard a 393-ft.-long (120 meters) oceangoing krill vessel that sustainably harvests and processes fresh krill for use in products such as Omega-3 krill oil and protein products.

Hiperbaric, a maker of high pressure processing (HPP) technology, will hold its 2nd annual virtual HPP Innovation Week, June 21-23.

Following the close of $120 million in Series B funding, Remilk announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 sq.-ft. of newly acquired land within The Symbiosis project, a pioneering sustainable industrial ecosystem, in Kalundborg, Denmark. 

The pouches, snacks and meals are all made with plant-based, nutrient dense ingredients.