Food-tech disruptor prepares to vastly scale dairy-identical, non-animal milk protein production in a sustainable industrial park
April 26, 2022
Following the close of $120 million in Series B funding, Remilk announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 sq.-ft. of newly acquired land within The Symbiosis project, a pioneering sustainable industrial ecosystem, in Kalundborg, Denmark.
Avocado producer and supplier pioneers a low-flow drip irrigation technique
April 21, 2022
Westfalia Fruit Group, a multinational supplier of avocados, fresh vegetables and fruit, is rolling out a sustainable water solution across its network of farms as part of far-reaching sustainability commitments.
Oatly Group AB announced that for 2021 its two North American production facilities, located in Millville, N.J., and Ogden, Utah, sourced 100% renewable electricity for the first time.
In support of its new ambition, KDP joins the Water Resilience Coalition, bolstering the company’s existing water stewardship commitments and resiliency across its value chain.
March 22, 2022
In celebration of World Water Day, Keurig Dr Pepper announced its aspiration to achieve net positive water impact by 2050 and has joined the Water Resilience Coalition (WRC). This industry-driven coalition of the UN Global Compact CEO Water Mandate aims to elevate global water stress and its connection to climate change to the top of the corporate agenda and preserve the world’s freshwater resources through collective action and ambitious, quantifiable commitments.
Along with Everactive, the company supports decarbonization with wireless technology that harvests its own energy, significantly reducing wasted energy and excess emissions.
Single-use plastic waste is a major concern for consumers today, according to The Hartman Group report, “Sustainability 2021: Environment and Society in Focus.”
According to a report published by Global Market Estimates, the global artificial intelligence (AI) in the packaging market is projected to grow at a CAGR value of 55.2% from 2021 to 2026.