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For more than 30 years, Syros has produced avocado-based products for major European supermarkets, restaurant chains and meal box companies.

Pieh has been with Ellsworth Creamery since 2022 and was elevated from his role as interim CEO, which he assumed in September 2024.

Carr, who has more than 25 years in the food and beverage industry, brings expertise in food safety, quality and product innovation.

Located in Fairview, Pa., the warehouse will serve as one of five Nelson-Jameson distribution centers across the country.

Day-Lee Foods says the acquisition expands its product portfolio and manufacturing capabilities, positioning the company for growth in the frozen and prepared foods market.

This partnership combines over 70 years of culinary expertise, expanding both companies’ capabilities in production, product development and customer service.

The acquisition also includes all spirits brand assets, a barrel room, tasting room, speakeasy bar, eatery and private event space.

Manufacturers who choose to use the “healthy” claim have three years to conform but can use the new criteria sooner. 

Origami Sake's products honor Arkansas’ natural resources, using 100% locally sourced ingredients such as water from the Ouachita Mountains aquifer.

The facility is designed to accelerate close collaboration with customers and partners through on-site concepting and solution development across the food and nutrition space.