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strengthening the substantiation of animal-raising claims
Announcements

USDA Launches Effort to Strengthen Substantiation of Animal-Raising Claims

June 14, 2023

The USDA says it is taking action to ensure the integrity of animal-raising claims.


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Image of a person in a Hi-Food lab coat pouring a liquid from a glass container.
Company News

CSM Ingredients Launches Local Hi-Food Unit Branch

June 14, 2023

CSM Ingredients Launches Local Hi-Food Unit Branch 


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G.S. Gelato Expansion
Renovations/Buildouts

G.S. Gelato Nearing Completion of 25,000-Sq.-Ft. Facility Expansion

June 13, 2023

The new development is expected to create jobs and increase production capacity for the gelato, sorbetto and non-dairy frozen dessert maker.


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Chobani Zero Sugar Drinks

Chobani Launches Zero Sugar Drinks

June 13, 2023

The new protein beverages are made with natural ingredients and include Mixed Berry, Peaches & Cream, Strawberry Cheesecake and Milk & Cookies flavors.


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A grocery store's refrigerated cheese section.
Flexible Packaging

AdvanSix Introduces Post-Consumer Recycled Content Nylon

June 12, 2023

Post-consumer and post-industrial recycled content options provide sustainable alternatives.


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Adam Keser 1170x658.jpg
People News

WAGO’s Mountain Region Hires Zone Manager

June 12, 2023

For the past 22 years, Adam has been with Cascade Controls, working his way up from the warehouse to vice president of sales and marketing.


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Post-pandemic injuries are down
Market Research

AmTrust Reports Shows Food Manufacturing Injuries Down

June 12, 2023

Post-pandemic injuries have decreased due to the increased emphasis on safety.


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courtney-cook-66IZaW9LIpI-unsplash_1170x658.jpg
Market Research

Research Reveals Trends in the Ice Cream Service Supplies Market

June 12, 2023

According to Future Market Insights, a surge in innovative flavors and loaded indulgence are major trends.


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Coperion ZSK 27 Extruder in Hybrid Version
Announcements

Coperion Donates Food Extruder to Purdue University

June 12, 2023

Coperion, a Hillenbrand operating company, manufactured and donated the extruder and will partner with Purdue to give customers access to a food-grade pilot lab and the university's food scientists.


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Blue Nobell logo
People News

Nobell Foods Hires Chief Legal Officer

June 9, 2023

Justin Ferber has joined the team to lead the company’s legal function, which encompasses corporate, compliance and intellectual property.


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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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June 3 Webinar: Integrating Heating and Colling in Food Production


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