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Home » Topics » Manufacturing News

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People and Industry

May 1, 2010
John KowalDel Monte Foods Co. appointed Larry Bodner to executive vice president, finance, and David Allen to executive vice president, operations.John Kowal, a longstanding OMAC member and market development manager
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Tech Flash Vol 6, No. 8 -- Food Engineering's E-Newsletter

April 21, 2010
Old building acquires new gold LEED certificationPepsiCo’s Frito-Lay Topeka, KS, facility was awarded the LEED Gold under the Existing Buildings (EB) certification from the US Green Building Council. LEED is
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Tech Flash Vol 6, No. 7 -- Food Engineering's E-Newsletter

April 8, 2010
FDA issues ‘Import Alert' for labeling violationsThe US Food & Drug Administration (FDA) on March 9 issued Import Alert #99-20, “Detention Without Physical Examination (DWPE) of Imported Food Products Due
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No winter recess for costly recalls in 2010

April 1, 2010
A new study authored by former FDA economist Robert L. Scharff estimates the total economic impact of foodborne illness in the US to be $152 billion annually.

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Plant Openings

April 1, 2010
Expected to be complete this summer, H.T. Hackney Co.’s new 158,000-sq-ft. distribution center in Milton, FL, will supply a variety of products from dairy to snack items. Blount Fine Foods
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Industry & People

April 1, 2010
Dr. Debra DeMuth Campbell Soup Company appointed Dr. Debra DeMuth as vice president global nutrition. DeMuth joins Campbell from McDonald’s Corporation, where she served as director of global nutrition.Nestlé concluded
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Regulatory Watch

April 1, 2010
The USDA has finalized its decision to make milk price regulation more consistent for all dairy processors, including those who operate their own dairy farms.

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Tech Flash Vol 6, No. 6 -- Food Engineering's E-Newsletter

March 24, 2010
Food safety, best practices highlight FA&M conference

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Tech Flash Vol 6, No. 5 -- Food Engineering's E-Newsletter

March 14, 2010
Brazil targets US dairy with retaliatory tariffsTrade tensions increased between Brazil and the United States last week when the Brazilian government unveiled plans to retaliate against US cotton subsidies by
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Packaging weight-loss resolution met two years early

March 1, 2010
Kraft Foods set out in 2005 to lose weight in packaging materials throughout its supply chain. 
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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Recent Advances in Ready-to-Eat Food Technology

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June 3 Webinar: Integrating Heating and Colling in Food Production


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