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The new national training program in Canada is aimed at food industry women/intersectional entrepreneurs looking to scale up their businesses.

It will surpass a revenue collection of $2.8 billion by 2032 with an annual growth rate of 5.5% over 2023 to 2032.

Mars recently unveiled its open-source action plan—the Mars Net Zero Roadmap—to accelerate action toward achieving net-zero emissions.

The university is faciliting a learning environment for students of different majors and departments.

The new organization is establishing a safe environment for whisky enthusiasts and customers to buy and sell casks.

Deepak Bhatia is its first chief technology officer and the newest member of its Executive Committee.

The German Packaging Award’s jury honored the film manufacturer with a recyclable bag for cheese ripening in the “new material” category and a recyclable film concept for blister packaging for solid applications in the “sustainability/recyclability” category.

Frank Yiannas will advise the company on food safety practices.

Fact.MR reports the matcha tea market is valued at $2.67 billion in 2023 and is forecasted to increase 9.9% by the end of 2033.

The company’s ice cream is now available in Texas and Louisiana.