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Home » Topics » Food Safety

Food Safety
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Testing for Risks

Elevating TOC Testing to Top of To-Do List

Companies need to establish that their water system is adequately designed, controlled, maintained and monitored to ensure that it is consistently producing water for its intended use.
Sandra Lee
October 7, 2022

A flood of warning letters from the FDA on water system suitability could pull the plug on the production of food, beverage, cosmetic, nutraceutical and over-the-counter (OTC) or pharmaceutical products if companies are not conducting total organic carbon (TOC) water testing analysis on a regular basis.


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Public Health Alert Issued for Ready-To-Eat Chili Cheese Wieners

October 3, 2022

These items were shipped to a Family Fare retail location in Cannon Falls, Minn., where three packages of the wieners were sold.


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Recalls

FSIS Announces Recalls on a Number of Meat Products

September 27, 2022

The FSIS has announced recalls by Behrmann Meat and Processing Inc., Empanadas Valrico Inc. and Connoisseur’s Kitchen.


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Recalls

FSIS Issues Recall for Sunset Farm Food’s Chicken and Pork Sausage Product

September 14, 2022

Sunset Farm Foods has issued a recall for its 28-oz. packages of its Georgia Special Chicken and Pork Smoked Sausage due to consumer complaints of blue plastic containments.


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PFAS

Update on PFAS in Drinking Water and Food

EPA has effectively indicated there is no safe measurable level of PFAS residues in drinking water—and FDA reports PFAS in imported seafood.
September 12, 2022

PFAS still lurks in seafood and some public water.


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FDA logo blue

FDA Shares Results on PFAS Testing in Seafood

The FDA has made available testing results for PFAS in seafood samples collected at retail.
September 7, 2022

In a Constituent Update issued by the FDA, the agency has made available testing results for per- and polyfluoroalkyl substances (PFAS) in seafood samples collected at retail. The FDA conducted this limited survey as a preliminary step to determine if a more targeted or larger seafood survey should be conducted.


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Market Research

Rising Consumption of Seafood to Drive the Demand for Food Safety Testing Amid Capacity Expansions by Companies

Vinayak Shinde
September 2, 2022

Driven by stringent safety testing norms and manufacturing regulations, the food safety testing market size will exceed $29.5 billion by 2027, as per Global Market Insights Inc.


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Agilent 1290 Infinity II LC

Analytical Instrumentation: How Low Can You Go?

Today’s analytical instrumentation is answering the call to finding extremely low levels of unwanted chemical contaminants in food.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
September 1, 2022

Residual and potentially dangerous chemicals in food and drinking water have been in the news lately (see this month’s Manufacturing News for an update on PFAS) as one such report found that 80% of urine samples drawn from children and adults in the U.S. contained glyphosate. FOOD ENGINEERING has also had its share of news on heavy metals in food and baby food. Why are we seeing so much contamination?


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FDA Posts New FAQs for the FSMA Lab Accreditation for Analyses of Foods Final Rule

August 29, 2022

The LAAF final rule establishes a laboratory accreditation program for the testing of food in certain circumstances.


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Recalls

D.F. Stauffer Biscuit Co., Inc. Issues a Voluntary Recall on Market Pantry White Fudge Animal Cookies

August 25, 2022

The recall was initiated when metal (wire) was found inside a portion of the cookies.


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