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Home » Topics » Food Safety

Food Safety
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Manufacturing News

Recent accidents spur OSHA to launch new initiatives

A workplace injury in Florida mirrors another recent incident involving lockout/tagout standards
February 5, 2015
The unexpected startup of robotic equipment—palletizers included—can result in a release of stored energy.


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Food Safety Column

Cleaning is more important than ever

Richard F. Stier
February 4, 2015
Food plant cleanup has come a long way in the past 40 years.


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Food Safety

Avoid labeling-related recalls

Tips and techniques to get labels right the first time, every time.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 4, 2015
More than 60 percent of FDA recalls are due to labeling issues.


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TECH FLASH

EFSA support safety of BPA

A recent European Food Safety Authority report on Bisphenol A indicates no health concern at current dietary contact levels of exposure.
Jeremy Gerrard
January 23, 2015

 However, there is considerable uncertainty regarding exposure safety from non-dietary sources.  


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TECH FLASH

USDA proposes measures to reduce Salmonella, Campylobacter

The new standards will apply to ground chicken and turkey products as well as raw chicken breasts, legs and wings.
Jeremy Gerrard
January 23, 2015

 FSIS estimates an average of 50,000 illnesses will be prevented annually in the US after the standards are implemented. 


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Food Safety

Chemical cleaning in the FSMA age

Debra Schug
January 8, 2015
US Founding Father Benjamin Franklin famously said, “An ounce of prevention is worth a pound of cure,” which could be the motto of the pending Food Safety Modernization Act (FSMA).


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Manufacturing News

FSMA: A work in progress

January 7, 2015
In January 2011, the Food Safety Modernization Act came into being, and six core teams were formed to focus on six key sections: preventive standards, inspection and compliance, imports, federal/state integration, fees and reports, and studies.


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Food Safety

Pests can shut you down

Richard F. Stier
January 7, 2015
The inspiration for this article was a recent FDA action that shut down an Atlanta fortune cookie manufacturer due to infestation.


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TECH FLASH

Caramel apples linked to Listeriosis deaths

CDC says 29 people have been infected across 10 states.
Jeremy Gerrard
December 29, 2014

The commercially produced, prepackaged caramel apples may be contaminated with Listeria,  causing the outbreak.


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TECH FLASH

FDA issues new assessment of BPA

FDA reaffirms its position that Bisphenol A (BPA) is safe at current levels of exposure.
Jeremy Gerrard
December 15, 2014
The most recent FDA safety assessment of BPA for use in food contact applications was released in 2008, with additional low-dose update studies in 2009.


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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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June 10 Hapman Webinar: Dust, Damage, and Downtime: Designing Bulk Solids Systems That Protect Product and People


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