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Home » Topics » Food Safety

Food Safety
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Nestle QAC
FSMA

Nestlé expands QAC in Dublin, OH in anticipation of FSMA

Expansion makes it Nestlé’s largest testing facility.
Crystal-Lindell
Crystal Lindell
August 16, 2016
The center is now the largest and most sophisticated testing facility in the Nestlé network and possibly the world.
Read More

Enhancing hygiene in your plant

Which program is right for you?
Richard F. Stier
August 11, 2016
Food processors are very conscious of the need to ensure a sanitary environment on the processing floor.
Read More

SafetyChain Software acquires Vigilistics, Inc.

August 5, 2016

The acquisition will enhance SafetyChain’s food safety and quality solutions with increased operational visibility, robust analytics and patented equipment data extraction technology.


Read More
Employee engagement
Employee Engagement

Finding operational success via employee engagement

Employee satisfaction is paramount to maintaining a committed workforce, but an engaged employee—one who is enthusiastic about his or her work and furthers the company’s interests—is key to unlocking excellence.
Jeremy Gerrard
August 4, 2016
For the food and beverage industry, attracting a skilled workforce has never been as important as now. It’s also never been as expensive.
Read More
Mintel
Food Waste

Mintel: Shoppers want to reduce food waste

New report shows most U.S. shoppers think reducing food waste is as important as reducing packaging waste.
August 3, 2016
It turns out people actually care about food waste — or at least that’s what they say.
Read More
Food Fraud
FSMA

USP's new Food Fraud Database aims to help with FSMA

The redesigned database is meant to provide brand protection, increase consumer trust.
August 3, 2016
Its goal is to help food manufacturers and retailers make informed decisions about ingredients in their portfolio that may have a greater potential of being adulterated.
Read More
CMMS dashboard on desktop, mobile
Preventive & Predictive Maintenance

CMMS: Get your maintenance on track

A computerized maintenance management system helps keep assets running and assists with meeting food safety audit requirements.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
July 20, 2016
A computerized maintenance management system (CMMS) can help food and beverage facility owners plan and schedule assets and labor to optimize overall plant efficiency and minimize downtime.
Read More
Single-system ERP software
Food Safety

Manage recalls with the tools you already have

Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
June 21, 2016
1990: Perrier recalls 160 million bottles of water due to benzene contamination. The brand never recovers its prior status.
Read More
Food Safety

A corollary to Murphy's law in the food industry

Richard F. Stier
June 17, 2016

The longer you work in the food industry, the more you realize Murphy’s law applies.


Read More
Food Safety

Choosing between metal detection and X-ray technology

Base your decision on needs and risk, but remember these devices should never be a replacement for GMPs.
Richard F. Stier
May 16, 2016
Foreign material control, especially metal contamination, has become an integral element of food quality and safety programs.
Read More
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