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A 2023 OT security report from Dragos delivers insights on cybersecurity vulnerabilities in operations and malware attacks.

The Bone Cannon is designed to separate meats still on the bone left after trimming, with a new design that reportedly offers even greater meat recovery.

Mike Zblewski of Sentry Insurance shares what injuries are on the rise in food and beverage manufacturing and what can be done to help prevent them.

Even though there were only six months in between iterations, FA&M still delivered on the networking and educational content.

What’s not to like about improving sustainability and protecting the environment while saving energy and money—and best of all, no equipment or software expenditures are necessary.

Jason Schmid, a project manager at Burns & McDonnell, explains how manufacturers have options in process and inputs to manage rising costs.

An expert integrator offers best practice strategies to increase productivity and profit by upgrading critical bulk bag filling equipment.

The threat of finite natural resources can be managed by switching to heat pumps—a move that will pay for itself in resulting energy-cost reductions.

For soda manufacturers seeking to fine-tune their syrup filtration processes, backflushable stacked disc cartridges can play a key role in ensuring consistent soft drink quality.

How do food manufacturers move plant data cost-effectively to analytical tools and eventually to AI solutions?