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Home » Topics » Case Studies & Field Reports

Case Studies & Field Reports
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HRS Unicus heat exchanger

Heat Exchangers’ Role in Coconut Processing

Francisco Hernandez Ortiz_HRS Heat Exchangers
Francisco Hernandez Ortiz
August 7, 2025

The increasing demand for coconut products is driven by a number of factors, including the versatility of the coconut palm itself.


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Sherwin-Williams Hershey Full View

How Advanced Coatings Anchor Hershey’s First New U.S. Chocolate Plant in Over 30 Years

Sharon Lee Headshot
Sharon Lee
Michael Starner Headshot
Michael Starner
August 4, 2025

From the outset, the flooring requirements emerged as a critical component of the facility’s infrastructure. Chocolate production involves heavy forklift traffic, frequent hot-water washdowns and regular exposure to harsh cleaning agents.



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Lyco Mashed Potato Line
Case Study

How a European RTE Manufacturer Achieved Potato Precision

Michael Meyers_Lyco Manufacturing
Mike Meyers
July 25, 2025

A European manufacturer of ready-to-eat meals tapped Lyco Manufacturing to increase production of its staple product — mashed potatoes — while preserving the cook integrity and offering flexibility to prepare other food products.


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Johnstons Bakery Dough Panning Automation
Case Study

How Johnston’s Bakery Sought Automation Solutions for Dough Panning

Elias Lundstrom_HowtoRobot
Elías Lundström
July 11, 2025

With HowToRobot’s help, Johnston's Bakery determined its automation needs and got a range of proposals from suppliers.


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Petroleum Solids Control Inc Snack Frying Oil
Case Study

Turning Waste into Value: How a Centrifuge Transformed Waste Oil Recovery in Snack Food Processing

Manuel Tollini
Manuel Tollini
Terry Ostrum
Terry Ostrom
June 24, 2025

Many processors face similar issues: high-volume slurry waste, tightening environmental regulations, and rising costs for both inputs and disposal. But with the right technology, these challenges are solvable — and profitable.


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HRS Heat Exchanger
Case Study

Heat Exchangers Preserve Quality of Spain’s Iconic Soups

Francisco Hernandez Ortiz_HRS Heat Exchangers
Francisco Hernandez Ortiz
May 12, 2025

Because of their thick, viscous nature, gazpacho and salmorejo require tubular heat exchangers rather than plate heat exchangers (PHEs).


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Ice cream production
Case Study

Ice Cream Manufacturer Improves Wastewater Treatment with Plant-Based Solution

Brett Neely_Veolia Water Technologies
Brett Neely
May 2, 2025

For years, a Spanish ice cream producer had been using aluminum-based coagulants and caustic soda to control pH during the dissolved air flotation stage of wastewater treatment. It worked well enough but was unstable and challenging.


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HRS cooker and thermalizer
Case Study

Australian Ginger Beer Maker Focuses on Heating and Cooling at New Master Brewery

March 26, 2025

Bundaberg Brewed Drinks turned to HRS to supply heat exchangers for providing hot water, clean-in-place (CIP) solutions and product heating and cooling throughout the brewery.


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Grote Pizza Line Sauce
Case Study

Missouri Pizza Maker Doubles Daily Production with Automation

March 14, 2025

St. Louis-based Dogtown Pizza now produces 120,000-140,000 pizzas per month – more than twice the number of pizzas per day it was making before adding Grote equipment.


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Person Standing in Warehouse

Mennel Milling Company Boosts Efficiency with Checkweighing and Metal Detection Equipment

February 25, 2025

With the addition of retail bag pack systems to address consumer demand, coupled with assuming ownership of bakery mix and milling company Renwood Mills in 2022, Mennel has prioritized the efficiency and performance of its quality control inspection and checkweighing solutions.


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