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Home » Topics » Latest headlines

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Ground beef label with packed on date circled in red with a red arrow pointing to it

E. Coli Contamination in La Michoacana Meat Market’s Ground Beef

December 21, 2022

FSIS issued a public health alert due to the company’s ground beef testing positive for E. coli.


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Food Engineering Plant of the Year Award
Plant of the Year

Submit your entries for Food Engineering's 2023 Plant of the Year award

Entries are due January 31
December 21, 2022

We are now accepting entries for the 2023 Food Engineering Plant of the Year award. Submissions are due Tuesday, January 31, and eligible facilities need to have been completed in 2022 and opened by January 31, 2023.



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Believer_Meats_Facility_1_1170x658.jpg
Groundbreaking

BELIEVER Meats Breaks Ground on Meat Production Facility

December 20, 2022

Once operational, the 200,000-sq-ft facility will reportedly be the largest cultivated meat production center in the world.


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JLS Carl Roeder_1170x658.jpg
People News

JLS Adds Northwest US Regional Sales Manager

December 19, 2022

Roeder is tasked with supporting and growing sales in the Northwest U.S. territory, working closely with the director of sales for that region.


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Hodie%20Meats%20logo_1170x658.jpg
Plant Openings

Hodie Meats Opens ‘State of the Art’ Further-Processing Poultry Operation in Northeast Georgia

December 19, 2022

New mission-based company led by local team of experienced poultry industry executives.


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Tiramisu Twist Cookie Package

Tiramisu Twist Cookie Recalled Due to Undeclared Allergen

November 7, 2022

The cookies are currently being inspected by the Canadian Food Inspection Agency.


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Lobby Full Shot Paige Marshall_1170x658.jpg
Plant Openings

Crown Bakeries Cuts Ribbon on Reimagined Smyrna Facility

November 7, 2022

The facility the nearly 200,000-square-foot facility, purchased in May 2020, underwent an extensive renovation.


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WFFPR014a_1170x658.jpg

Westfalia Fruit Announces New Facility

November 2, 2022

The facility located in Graveson, France, will include avocado storage, ripening rooms and packing capability to support Westfalia’s pan-European operations.


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Plant Openings

Alfa Laval Opens New Food Hub in Kenosha

November 2, 2022

Located within close proximity to Chicago and Milwaukee International Airports, the hub is equipped with enhanced capabilities to support the U.S. hygienic and food processing market.


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Suppli-June6Shoot-WebSize-_1170x658.jpg

Canadian Food Innovation Network Invests More Than $530k in Six Foodtech Projects

November 2, 2022

Digital twins, circular packaging and alternative proteins among the innovations funded through CFIN’s Innovation Booster Program.


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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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June 3 Webinar: Integrating Heating and Colling in Food Production


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