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Quest has launched mini versions of its flagship protein bars in Chocolate Chip Cookie Dough and Cookies & Cream flavors.

Every Body Eat, a women and minority-owned snack company, has expanded to Whole Foods Market nationwide. 

Blue Circle is rolling out its latest product—Salmon Sausage—in four flavors: Original, Lemon Dill, Italian, and Apple Thyme. Blue Circle’s Salmon Sausage has an MSRP of $8.99 for a pack of four sausages.

Created to complement everything from salads to tacos, dipping sauces and more, the lineup includes gluten-free and nut-free offerings with no high fructose corn syrup. 

The Kraft Heinz Company and Microsoft Corp. are joining forces to develop solutions designed to accelerate the consumer goods giant’s transformation and enable a more resilient supply chain. 

Westfalia Fruit Group, a multinational supplier of avocados, fresh vegetables and fruit, is rolling out a sustainable water solution across its network of farms as part of far-reaching sustainability commitments.

Mondi, maker of packaging and paper, and French Les Crudettes, LSDH Group’s Vegetable Division, were recognized as Gold winner at this year’s Packaging Innovation Awards by Dow for using recyclable FunctionalBarrier paper manufactured by Mondi to protect ready-to-eat salads.