Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Authors » Shane O'Halloran

Shane O'Halloran

Articles

ARTICLES

TECH FLASH

Natural antimicrobial coatings satisfy food safety requirements and extend shelf life

New research suggests the potential of natural antimicrobials in food packaging applications has been overlooked.
Shane O'Halloran
May 12, 2013

Antimicrobials are commonly used in packaging, but their use as direct food coatings has not yet caught on.
 


Read More
TECH FLASH

Cage-free egg sales set to take off

Research suggests increased consumer knowledge will lead to changes in the types of eggs purchased.
Shane O'Halloran
May 12, 2013

Data shows consumers are overly optimistic about hen housing conditions.
 


Read More
TECH FLASH

New data on sugar consumption can help manufacturers gauge dietary trends

US adults obtain about 13 percent of total caloric intake from added sugar.
Shane O'Halloran
May 12, 2013

Children obtain about 40 percent of added sugar from sweet beverages.


Read More

WorldStar International Packaging Design Student Awards now accepting entries

Packaging students worldwide are encouraged to participate.
Shane O'Halloran
May 10, 2013
Packaging students worldwide are encouraged to participate.
Read More

SQF International Conference registration open

The conference will be held November 5-7 in Louisville, KY.
Shane O'Halloran
May 10, 2013
The conference will be held November 5-7 in Louisville, KY.
Read More

DEHP ok in small amounts

However, a small segment of consumers could be at risk.
Shane O'Halloran
May 9, 2013
However, a small segment of consumers could be at risk.
Read More

AMI releases video tour of pork plant

Animal scientist Temple Grandin demonstrates AMI's animal welfare audit.
Shane O'Halloran
May 9, 2013
Animal scientist Temple Grandin demonstrates AMI's animal welfare audit.
Read More

Inventure Foods facilities receive gluten-free certification

The snack food manufacturer had two facilities certified.
Shane O'Halloran
May 9, 2013
The snack food manufacturer had two facilities certified.
Read More

FSIS implements Public Health Criterion for Food Safety Assessments

The criteria will be implemented in the May 2013 scheduling cycle.
Shane O'Halloran
May 8, 2013
The criteria will be implemented in the May 2013 scheduling cycle.
Read More

USDA to fund major research on climate variability impact on beef and dairy cows

Leading agricultural research universities will receive funds.
Shane O'Halloran
May 8, 2013
Leading agricultural research universities will receive funds.
Read More
View All Articles by Shane O'Halloran
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

  • Stainless steel conveyor system transferring cut food pieces—likely pasta or fries—through an enclosed industrial processing line using a flexible hose and screw conveyor in a manufacturing facility.
    Sponsored byHapman

    What’s Slowing Down Your Bulk Material Handling Process?

Popular Stories

Skittles Remix machine Mars

Mars to Move U.S. HQ to Chicago

Nature's Bakery to shutter Hazelwood, MO plant

Nature's Bakery Closes Missouri Plant

Bauducco FL grand opening

Bauducco Opens Wafer Production Facility in Florida

Promo for the 2026 Plant of the Year: CJ Shwan

Events

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

June 30 FE Webinar: Introducing Industrial Metaverse for Consumer Packaged Goods


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing