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Home » Keywords: » slicing

Items Tagged with 'slicing'

ARTICLES

Grote Ultramatic Pizza Slicer
Slicing/Cutting

Grote Company Debuts Ultramatic Pizza Slicer

June 3, 2024

The Ultramatic slicer provides an alternative to the Peppamatic, the machine Jim Grote designed to found Grote Company more than 50 years ago.


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Provisur's press-to-slice line
Slicing/Cutting

Press-to-Slice Line to Minimize Food Waste

April 18, 2024

Provisur Technologies presented its high-speed press-to-slice line at Anuga FoodTec in Cologne, Germany.


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MULTIVAC Group’s new Professional series offers small and medium-sized businesses a range of solutions
Slicing/Cutting

Slicers for Small and Medium-sized Businesses

February 23, 2024

MULTIVAC’s new Professional series serve as an entry level into industrial-scale slicing and can be used as a standalone version or integrated into a line.


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Munson Machinery has introduced the Model SCC-15-SS Screen Classifying Cutter
Slicing/Cutting

Munson Introduces Screen Classifying Cutter

October 3, 2023

The  Model SCC-15-SS Screen Classifying Cutter has a double-width infeed hopper for conveyor feeding of irregular shapes and sizes of hard, soft and/or fibrous materials by gravity.


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Multivac's SLX 2000 High-Output Slicer
Processing

Multivac Introduces High-Output Slicer—The SLX 2000

May 8, 2023

The slicer can be designed for up to four tracks and can be used with products that have a maximum length of up to 1,600 mm.


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Provisur's Formax SX330 Slicer
Processing

PROVISUR Technologies Unveils Slicer at FoodEx

April 27, 2023

The Formax slicer SX330 is designed for industrial food processing.


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New Plant Products
Product Focus: Cutting and chopping

New Plant Products | April 2022

New products this month feature equipment used for cutting and chopping.
April 22, 2022

See what’s new in cutting and chopping equipment for food processors.


Read More
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Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

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OT Cybersecurity Vulnerabilities in Food Manufacturing Facilities

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June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

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Recent Advances in Ready-to-Eat Food Technology

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