The company aims to enable paper recycling of ice cream lids and cartons with the launch of its biobased ICON paper packaging.

This packaging could also extend the shelf-life of fresh fruit by two to three days.

The expanded offering for film extrusion, thermoforming, and injection molding is in line with Green Dot Bioplastics’ goal to achieve faster rates of biodegradability in ambient conditions, while meeting the growing sustainability demands of brand owners and consumers. 

Consumers who purchase and eat alternative protein products typically want them to be packaged in a responsible way, too.

PulPac has announced further patent grants for its cellulose forming technology that makes it possible to replace single-use plastics with fiber-based alternatives. 

As consumers become more environmentally conscious, they are looking for the same kind of commitment to the environment from the brands they support. 

TopClip can topper is a recyclable solution that replaces the need for shrink wrap, the stretch film that is used to bundle and sell cans in one pack, and provides an option for substituting plastic with sustainably sourced paper-based packaging.

AHA Sparkling Water is using new shrink film with recycled plastic for some warehouse club packages.