Cost-saving initiatives continue at General Mills, Inc. which said Tuesday it will eliminate an additional 700 and 800 jobs within weeks of announcing plans to close two plants.
United Biscuits, an international manufacturer of biscuits and cakes, is pioneering a sustainability initiative through the use of waste cooking oil to power its fleet of trucks.
A new whitepaper made available by InfinityQS International, Inc. is targeting food and beverage manufacturers by offering ways to help them prepare for the audit process.
The California Department of Food and Agriculture has adopted grading and labeling standards for California olive oil producers to ensure each product is the real deal.
Sixteen food and beverage companies joined together to help US consumers win their battle over obesity by selling 6.4 trillion fewer calories in 2012 than they did in 2007, according to new studies from the Robert Wood Johnson Foundation.
The Occupational Safety and Health Administration (OSHA) has announced the preliminary top 10 most frequently cited workplace safety violations for the fiscal 2014 year, according to the National Safety Council.
Professors at the University of Alberta are developing new technology they are calling ‘smart labels’ that could detect pathogens such as E. coli, Listeria and Salmonella in spoiled meat before consumers take it home.
Manufacturing jobs in Pennsylvania declined 1 percent in the past year despite a national average gain of 1.4 percent reported by the Labor Department, according to the 2015 Pennsylvania Manufacturers Register, a database and directory published by Manufacturers’ News, Inc.
