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Home » FSIS

Articles Tagged with ''FSIS''

USDA public meeting to address agenda items for upcoming Codex Alimentarius Commission

The meeting will be held June 18 at USDA headquarters.
Shane O'Halloran
June 10, 2013
The meeting will be held June 18 at USDA headquarters.
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FSIS to finalize HACCP guidelines

The new rules stress the importance of revalidation.
Shane O'Halloran
May 29, 2013
The new rules stress the importance of revalidation.
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TECH FLASH

FSIS announces verification of product formulation and labeling for most common food allergens

Undeclared allergens are the result of a failure in hazard analysis.
May 28, 2013

Ingredient suppliers and formulation changes led to most undeclared allergen recalls.


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FSIS implements Public Health Criterion for Food Safety Assessments

The criteria will be implemented in the May 2013 scheduling cycle.
Shane O'Halloran
May 8, 2013
The criteria will be implemented in the May 2013 scheduling cycle.
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FSIS issues statement on when meat/poultry Salmonella testing is unnecessary

Most, but not all, raw meat and poultry products are subject to Salmonella testing.
Shane O'Halloran
April 18, 2013
A narrow set of circumstances exists where sampling is not necessary.
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FSIS increases species testing on imported products

New testing will focus on several European countries.
Shane O'Halloran
April 11, 2013
New testing will focus on several European countries.
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Budget cuts key topic at House Agricultural Appropriations meeting

Furloughs are expected, but final plans are not yet in place.
Shane O'Halloran
March 18, 2013
Furloughs are expected, but final plans are not yet in place.
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Lack of HACCP plan leads to FSIS recall of pork products

Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.
Shane O'Halloran
March 18, 2013
Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.
Read More
Regulatory Watch

FSIS indifferent to advisory committees?

A member of Congress is questioning USDA processes for ensuring that imported meat products are as safe as domestically produced items.
March 6, 2013

In a letter to Agriculture Secretary Tom Vilsack, Rep. Rosa DeLauro (D-CT) complained that USDA’s Food Safety and Inspection Service (FSIS) “fundamentally” changed the process with no notice.


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Cantaloupe contamination likely occurred in production fields

FDA's investigation reveals the causes of the 2012 salmonellosis outbreak.
Shane O'Halloran
March 4, 2013
FDA's investigation reveals the causes of the 2012 salmonellosis outbreak.
Read More
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