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Home » meat industry

Articles Tagged with ''meat industry''

Tyson Claryville Ribbon Cutting
Renovations/Buildouts

Tyson Foods Celebrates $83 Million Expansion in Claryville, Kentucky

May 9, 2023

The increased capacity is to meet growing demand for Hillshire Farms brand products.


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Jack Link's and Frito-Lay New Flavors
Snack Foods

Jack Link’s and Frito-Lay Partner for Brand Launch

April 28, 2023

The two companies have jointly introduced Jack Link’s Doritos Spicy Sweet Chili and Flamin’ Hot Original beef jerky and meat sticks.


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A judge's gavel
Manufacturing News

U.S. Patent Trial and Appeal Board Rules In Favor of Florida Food Products

April 27, 2023

Attempts at similar patents have also been denied by the EU's and China's patent offices.


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4Xxtreme Double Seal Enclosures

4Xxtreme Double Seal Enclosures

March 29, 2023

The enclosures are built to withstand extreme conditions while maintaining peak sanitation standards.


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Daniele International issues a recall
Recalls

Daniele International LLC Recalls Ready-to-Eat Sausage Products

January 31, 2023

The recall is due to a possible Listeria contamination.


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Stampede Meat is partnering with DL Lee & Sons
Company News

Stampede Meat Announces Partnership with DL Lee & Sons

January 31, 2023

The partnership reportedly gives Stampede the largest sous vide cook capacity in North America.


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meat and poultry

Investments Made to Increase Competition and Expand Meat and Poultry Processing Capacity

More than $223 million in grants and loans aim to increase competition and economic opportunities for meat and poultry processors and producers around the country while helping to lower costs.
December 5, 2022

The MPPEP aims to increase competition across the economy to help lower costs for American families, and this announcement is expected to expand meat and poultry processing capacity, which in turn is expected to increase competition, supports producer income and strengthen the food supply chain to lower costs.


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Image of sliced pork
Cell-Cultured

Steakholder Foods Ltd.’s New Stem Cell Line for Whole-Cut 3D Printed Pork

November 16, 2022

The company has developed a stem cell line for the production of full-scale whole-cut pork products.


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gavel-7499920_1170x658jpg.jpg

Facility Owner Files Lawsuit Against 'Stinky' Meat Processing Tenant

October 21, 2022

The lawsuit cites a previous report on the facility from local news outlet KFOR regarding community complaints.


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kiolbassameats.jpg

Kiolbassa Smoked Meats Announces First Non-Family President in Company History

July 25, 2022

The Texas-based smoked meats company announced Bill Wagner as new president of the company.


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January 1, 2030

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