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Home » dairy industry

Articles Tagged with ''dairy industry''

ChickP Protein's cream cheese on a cracker with tomatoes and a garnish.
Alternative Protein

ChickP Protein, Ltd.’s Widens Capacity for Alternative Protein Analogs

April 3, 2023

The company’s chickpea-isolate is aimed to rival dairy cheese products.


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Gerstenberg Schröder Butter Bulk Packer BP5000
Packaging Machinery

SPX FLOW Develops Butter Bulk Packer

March 2, 2023

The Gerstenberg Schröder Butter Bulk Packer BP5000 is designed for added safety and easy use while meeting European standards.


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A dair cow on a farm
Vision/Inspection/Detection

ColloidTek’s Solution to Reduce Dairy Product Losses

February 20, 2023

To minimize product loss and meet carbon emission regulations, dairy facilities must ensure they are monitoring timing and processing parameters to prevent dairy product from literally going down the drain.


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Grocery store aisle showing packaged foods
Market Research

Food Preservation Equipment Market—Forecasting Growth Through 2033

February 14, 2023

The global market for food preservation equipment is forecasted to grow steadily through 2033 as food processing and manufacturing industries continue to focus on foodborne illness control, food waste and extending product shelf-life.


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CannonBelle -Cheese

Durable Flooring That Keeps Customers Saying “Cheese, Please!”

Artisanal cheese-making calls for long lasting, cleanable flooring
Casey Ball
February 9, 2023

Choosing the right flooring for your facility all depends on the specific needs of your operation. For Cannonbelle Cheese, this meant working with companies that are knowledgeable of its industry, skilled in execution and aware of the specific coatings required to meet regulation requirements, recommendations and industry standards.


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Dairgold’s Pasco Production Facility
Plant Openings

Darigold Inc.’s New Production Facility Targets Emissions and Global Markets

September 16, 2022

Darigold Inc. broke ground in Pasco, Washington with its new dairy production facility. The company is striving for international market access with its innovative technologies and conservation strategies that reportedly could mitigate more than 300,000 metric tons of CO2 emissions per year.


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Remilk logo.jpg

Remilk to build precision fermentation facility in Denmark

Food-tech disruptor prepares to vastly scale dairy-identical, non-animal milk protein production in a sustainable industrial park
April 26, 2022

Following the close of $120 million in Series B funding, Remilk announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 sq.-ft. of newly acquired land within The Symbiosis project, a pioneering sustainable industrial ecosystem, in Kalundborg, Denmark. 


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Dean Foods
Industry News

Dairy Farmers of America to acquire substantial portion of Dean Foods

Dean Foods’ sales of assets stem from bankruptcy proceedings
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 18, 2020

Dean Foods Company and some of its subsidiaries have entered into an asset purchase agreement with Dairy Farmers of America by which DFA will acquire a substantial portion of Dean Foods’ business operations. If the agreement is approved, DFA will acquire 44 of the Dean Foods’ fluid and frozen facilities and the real estate, inventory, equipment, and all other assets necessary to operate such facilities (aka the “Stalking Horse Assets”).


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Dairy cattle by René Schindler
Legal Issues

Butter and cheese class action lawsuit settled

$220 million settlement stems from lawsuit alleging a conspiracy to reduce milk output and raise prices on dairy products
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
January 29, 2020
A $220 million settlement has been reached in a class action lawsuit brought against National Milk Producers Federation (NMPF), Agri-Mark, Inc., Dairy Farmers of America, Inc., and Land O’Lakes, Inc. The lawsuit claimed that an effort known as Cooperatives Working Together (CWT) operated a Herd Retirement Program to reduce milk output in violation of the law.
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yogurt

U.S. yogurt market sales approach $9 billion at retail

Segment expected to grow through 2022, says Packaged Facts report.
Crystal-Lindell
Crystal Lindell
January 29, 2018
In the new report The Yogurt Market and Yogurt Innovation, 3rd Edition, market research firm Packaged Facts estimates retail dollar sales in the U.S. yogurt industry were just shy of $9 billion in 2017.
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July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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